Mango Tea Recipe

Mango Iced Tea Masala and Chai

WEBJun 8, 2021 · Chill the mango juice with the black tea in the refrigerator. In a cocktail shaker, add ice, 4oz of mango juice, and 4oz of brewed black …

1. Pour 32oz of water into one pot and bring it to a boil. Once it's boiling, add the sugar and stir until it has dissolved. As the sugar is dissolving, add in the lemon juice.
2. Continue simmering the water until it's almost a syrup, but it should not be thick like maple syrup. A good way to check is by dipping your finger into the syrup, pressing it between your thumb and finger, and then slowly pulling your fingers apart. If you see one strand, it's ready.
3. While the simple syrup is simmering, add the other 32oz of water to another pot and bring it to a boil. Add the black tea bags and remove the pot from heat. Stir the water really well and allow the tea to steep. Set aside and chill in the fridge. Discard the tea bags.
4. Cut the mangoes into halves and remove the seeds. Scoop the mango pulp into a blender. Turn the blender on and puree the mangoes completely until smooth. Strain the mangoes into a bowl to remove any chunks or fibrous bits.

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Mango Iced Tea Recipe Flour On My Face

WEBJul 1, 2019 · To make a glass of Mango Iced Tea. Directions. Fill a saucepan with 6 cups of water and bring to a boil. Place ten regular size …

1. Place the mango, sugar, and water into a saucepan. Heat on low until the sugar dissolves.
2. Fill a saucepan with 6 cups of water and bring to a boil.

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