Malteser Slice Recipes

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WebApr 4, 2024 · Quicker and easier to use microwave. Place the chocolate in a medium sized microwave proof bowl. Heat for 30 second bursts, stirring …

Rating: 4.5/5(247)
Total Time: 6 hrs 40 mins
Category: Slices
Calories: 210 per serving
1. Prepare a 25cm square slice dish or baking tin with greaseproof paper (I always give my tin a quick spray with cooking oil then line with paper so it sticks nicely) and set aside.
2. Using a food processor roughly crush the biscuits (or pop them in a ziplock bag and bash them a bit with a rolling pin) You want them all sizes not fine and set aside.
3. Halve your Maltesers - *see the tip above
4. In a large saucepan slowly melt together the chocolate, butter and condensed milk, stirring often to ensure it does not catch until butter completely melted and ingredients blended together.

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WebOct 7, 2019 · Thermomix Method. Line a 18cm X 28cm rectangular baking tray with baking paper. Place the biscuits into the Thermomix bowl and crush on Speed 8 for 10 seconds. …

Ratings: 55
Calories: 395 per serving
Category: Sweets

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WebNov 23, 2020 · Add the crushed biscuits and the remaining Maltesers and mix for 30 seconds on speed 3. Pour the mixture into your prepared …

1. Line the base and sides of a 20cm square cake tin with baking paper, make sure you leave plenty of paper hanging over the sides to help your remove it later.
2. Crush the biscuits until they resemble fine breadcrumbs, you can use either a food processor of the end of a rolling pin!
3. Place the butter, chocolate and golden syrup into a microwave safe bowl and cook for 30 second spurts until all the ingredients have melted. Stir well to combine.
4. Set aside approximately 20 Maltesers to decorate.

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WebAug 25, 2020 · Melt the mixture together over low heat with the water underneath just simmering. Remove the bowl from the heat and stir until …

1. Line a 20x20 cm (8x8 inch) pan with parchment paper, leaving an overhang around the edges.
2. Add the cereal, chopped Maltesers and crushed biscuits to a large bowl. Give it a few stirs so that they're evenly mixed.
3. Add the chopped chocolate and butter to a double boiler over low heat and melt until smooth. Or add to a heatproof bowl and microwave on medium power (not high power - which is standard/default on some models) for 45-second intervals, stirring between each.

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WebMar 1, 2021 · Use a spatula or spoon to smooth it out. Decorate by sprinkling with crushed maltesers or placing whole maltesers on top. Place in the fridge and leave to set for a minimum of 2 hours. To cut, remove …

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WebJun 12, 2022 · Press mixture into tin and smooth the top. Place milk chocolate and vegetable oil (if using) in a small bowl and heat in the microwave in 30 second bursts (stirring between each burst) until melted …

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WebMay 11, 2022 · Add the butter, cocoa powder, golden syrup and milk chocolate to a saucepan and melt together over a low heat, stirring frequently until smooth. Set aside to cool for 5 minutes. Add the crushed …

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WebApr 16, 2014 · Line the base and sides of a slice tin with baking paper. Finely crush the Chocolate Ripple Biscuits. You can use a food processor or the end of a rolling pin if you are like me! Roughly crush 1 cup of …

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WebPour into a large bowl. Roughly chop the maltesers and add to the bowl with the crushed biscuits. Add the butter, chocolate and syrup together in a saucepan or in a microwavable bowl. Cook over low heat until all melted …

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WebJul 19, 2020 · Melt the chocolate, butter and golden syrup together over a low heat until smooth and melted. Add the biscuits and Maltesers to the melted chocolate mixture and stir well to combine. Tip this delicious …

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WebOct 9, 2022 · Melt the chocolate pieces in the microwave at medium power in short, 30 second bursts, stirring in between, until the chocolate is melted and smooth. Add the oil and stir to combine. Pour the melted chocolate …

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WebApr 20, 2021 · Add the melted butter and 1/4 teaspoon of salt and blitz until fully combined. Press into the base of a baking paper lined 8×8 inch square tin. Chill in the fridge. Combine the unwrapped caramels and ¼ cup …

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WebApr 6, 2022 · Jump to recipe. To start line and grease a square 8” x 8” (20cm x 20cm) tin with parchment. Put the milk chocolate, butter and golden syrup in a pan and melt on a …

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WebHow To Make Mary Berry Malteser Tray Bake. Line and grease a baking dish that is 20x20cm or 32x22cm. Mix the butter, chocolate, and golden syrup in a big pot with a …

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WebMar 25, 2021 · Method. 1. Grease 20cm x 30cm rectangular pan; line base and long sides with baking paper, extending paper 5cm over sides. 2. Process 200g of the biscuits until …

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WebJul 3, 2018 · Preheat your oven to 180 degrees and line a 18 x 28cm slice tin with baking paper. 2. Place 125g of butter into the bowl of your Thermomix and cook for 3 minutes on 60 degrees speed 2 or until …

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