Malaysian Hokkien Mee Recipe

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WEBKl Hokkien Mee With Pork Belly, Garlic, White Pepper, Soy Sauce, Oyster Sauce, Sesame Oil, Cornflour, Shrimp, Fish Balls, Garlic, Chinese Cabbage, Hokkien Noodles

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WEBJul 6, 2017 · Steps. Mix tapioca starch with cold water and set aside. Heat up a saucepan until smoking, then add about 2 tablespoons of oil and bring to smoking point. Add …

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WEBMar 26, 2014 · A half kg bag of lala clams cost about S$2. I even made my own sambal chilli. The actual wokking of the Hokkien noodles is pretty fast. I used lard and pork …

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WEBJan 24, 2024 · 300g pork belly 1 tbsp light soy sauce 20 raw prawns, shelled and deveined 300g water spinach 300g bean sprouts 600g fresh hokkien noodles 200g dried rice …

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