Machaca With Egg Recipe

How to make Machaca con huevos Mexican Food …

WEBMar 9, 2011 · Heat the oil in a medium heat skillet, add the onion and sauté for about 4 minutes. Add the dry meat. It will absorb the oil in the skillet. …

Rating: 4.9/5(24)
1. Heat the oil in a medium heat skillet, add the onion and sauté for about 4 minutes. Add the dry meat. It will absorb the oil in the skillet. Let it brown a little at medium heat stirring frequently. About 5 minutes for this step.
2. Add more oil if need. Place the chopped tomatoes and Serrano pepper into the skillet. Stir and cook for another 5 minutes. Lower the heat.
3. Now the tomatoes have released their juice.
4. Pour the eggs into the skillet and stir until they are done and to your liking. Taste to see if they need salt. Do not let them dry.

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Machaca con Huevo (Shredded Beef with Egg) Semi …

WEBApr 3, 2020 · Saute for 3-5 mins until slightly translucent. Add 1 cup of water, ground cumin, garlic powder and salt. Bring to a simmer then add …

1. In a slow cooker place boneless chuck beef with 1 teaspoon salt and 1/2 teaspoon black pepper.
2. Cook for 6-8 hrs on low until beef shreds easliy.
3. Once cooked shred beef and place aside.
4. In a big pan saute diced jalapeno, diced bell pepper, diced onion and diced roma tomato. Saute for 3-5 mins until slightly translucent.

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