Machaca Con Huevo Recipe

How to make Machaca con huevos Mexican Food …

WEBMar 9, 2011 · Heat the oil in a medium heat skillet, add the onion and sauté for about 4 minutes. Add the dry meat. It will absorb the oil in the skillet. …

Rating: 4.9/5(24)
1. Heat the oil in a medium heat skillet, add the onion and sauté for about 4 minutes. Add the dry meat. It will absorb the oil in the skillet. Let it brown a little at medium heat stirring frequently. About 5 minutes for this step.
2. Add more oil if need. Place the chopped tomatoes and Serrano pepper into the skillet. Stir and cook for another 5 minutes. Lower the heat.
3. Now the tomatoes have released their juice.
4. Pour the eggs into the skillet and stir until they are done and to your liking. Taste to see if they need salt. Do not let them dry.

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Authentic Machaca Con Huevos Mexican Recipes by …

WEBMar 22, 2023 · In a large skillet, heat two tablespoons of vegetable oil (or olive oil) over medium-high heat. Add the onions and chile verde. Cook …

Rating: 5/5(10)
1. In a small bowl, add the 5 eggs and season with salt & pepper to taste. Scramble with a fork and set aside
2. In a large skillet, heat two tablespoons of oil over medium heat. Add the onions and chile verde. Cook for 3 minutes or until soft.
3. Add the tomatoes and cook and cook for two more minutes. Then add the machaca and mix to combine well.
4. Add the scrambled eggs and cook until eggs are no longer runny.

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