Low Sodium Naan Bread Recipe

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WebSep 30, 2021 · How to make naan bread - Step by step. One: Put all the ingredients in to a large mixing bowl. Two: Using your hands mix well to form a ball of dough. Three: Put on …

Rating: 4.7/5(67)
Calories: 123 per serving
Category: Side Dish

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WebFeb 24, 2021 · Instructions. Reserve a small amount of flour for dusting (about ¾ of a tablespoon) Combine the rest of the flour, baking powder …

1. Reserve a small amount of flour for dusting (about ¾ of a tablespoon) Combine the rest of the flour, baking powder and pinch of sea salt in a bowl
2. Add the Greek Yoghurt (make sure you only add the thick yoghurt part, none of the natural liquid that sits on top) and 1 of the minced garlic cloves and mix with a silicone spatula until all ingredients combined and the sides of the bowl are clear (don't use hands for this part or the dough will stick to your hands). Once you have one big ball of dough, you can knead all together with hands before proceeding to the next steps.
3. Divide the dough into 6 equal sized balls.
4. Dust one ball of the dough with a little reserved flour - place in between wax paper or parchment paper. Then place a board or heavy saucepan on top and flatten down as much as you can into a flat circle.

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WebMay 22, 2020 · This Naan Bread recipe is a brilliant healthy alternative to store bought naan bread. Also quick, easy and cheap to make. They are …

1. Add self raising flour, yoghurt, salt and pepper into a bowl. Combine the ingredients using a wooden spoon. (Or use dough attachment on electric mixer)
2. Dust work surface with flour and spend a few minutes kneading your mixture. (Not necessary if you are using electric mixer)
3. Divide mixture into 10 equal balls. Flatten and make into naan bread shapes. Use a rolling pin to roll into 6 - 7 cm thick naans.
4. Over a medium to high heat spray a pan with plenty of frylight and cook each naan bread separately. Approx 1 - 2 minutes each side.

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WebLightly grease a large bowl with oil. On a lightly floured surface, knead the dough for 10 minutes until smooth or you can use a food mixer with a dough hook – low speed for 6 …

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WebAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart …

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WebFeb 25, 2021 · Mix the flour and sour cream in your mixer’s bowl at medium-low speed. Once combined, increase the speed to medium and continue to mix for 2 minutes or until a smooth ball forms. Transfer the dough to a …

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WebOct 24, 2022 · One piece of naan contains about 5.1 grams of fat. About 1.3 grams is saturated fat, 1.6 grams is monounsaturated, and 1.9 grams is polyunsaturated. Naan bread can be purchased from most …

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WebInstructions. Preheat the oven to 350F. To prepare the dough, mix together shredded mozzarella and cream cheese in a bowl. Microwave for about a minute or until it is fully melted, then stir to mix thoroughly. Let cool for a …

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WebMay 14, 2019 · Place the dough somewhere warm and let rise until doubled, about an hour. Divide the dough into 6-8 pieces and let it rest, covered with plastic wrap or a clean kitchen towel for an additional 10 minutes. Click …

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WebAug 15, 2011 · Instructions. In a large mixing bowl, whisk together the flour, salt, baking soda and garlic powder until well combined. Pour in the apple sauce and milk, stirring with a wooden spoon until it become too thick to …

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Web1hr 20mins. Dissolve yeast in warm water. Mix warm rice milk, sugar and oil and cool to lukewarm. Add 1 ½ cups flour, yeast mixture and stir together. Add enough of the …

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WebFeb 9, 2021 · Preheat your oven to 375° F (190° C). Add your almond flour (1 ½ cups), protein powder, baking powder, and salt to a bowl and whisk until well-combined, then set aside. Add the shredded mozzarella and …

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WebPlace the dough roll in an oiled bread pan, cover with oiled plastic wrap (oiled side towards the dough) and let rise to room temperature from 30 minutes to an hour, or until the size has doubled. Preheat the oven to …

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WebFeb 1, 2024 · Queen St. Bakery’s Chia Classic Loaf. Queen St. Bakery’s low sodium bread is made with chia flour and flax, which makes it a great high-fiber bread option. One slice …

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WebHeat the oven to 220C (Gas mark 7) and bake the bread for 30 minutes. Cool on a wire tray. You can also make this bread in a bread maker, using the speciality bread programme. …

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WebJan 23, 2020 · Per slice: 110 calories, 0 g fat (0 g saturated), 23 g carbs, 0 g sugar, 5 mg sodium, 2 g fiber, 2 g protein. $5 at angelicbakehouse.com. Made with ancient whole …

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