Low Sodium Fried Cabbage Recipes

Fried Cabbage Healthy Recipes Blog

WEBMar 14, 2024 · Transfer the bacon to a plate with a slotted spoon, keeping the bacon grease in the skillet. Add the chopped onion to the skillet. …

Rating: 5/5(6)

Preview

See Also:

Show details

Sauteed Cabbage Easy, Healthy Recipe Well Plated …

WEBAug 30, 2019 · Heat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, …

1. Cut the cabbage in half from its top down through its core. Place the cut-side down on your cutting board, then slice it as thinly as possible around the core so that you have fine ribbons. Discard the core.
2. Heat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, add the cabbage, salt, and pepper. Saute for 10 to 15 minutes, stirring occasionally, until the cabbage is tender and begins to brown. Don't feel like you need to constantly stir it. Leaving cabbage undisturbed for a minute or two as you go is what will allow it to develop brown caramelized bits (aka FLAVOR).
3. Remove from the heat and stir in the apple cider vinegar. Taste and add a bit of additional salt and pepper if you like, or a splash more vinegar if you'd like to add more zippy and acidic flavors. Sprinkle with thyme. Serve warm.

Preview

See Also: Healthy RecipesShow details

5Ingredient Southern Fried Cabbage Kitchen Fun …

WEBDec 27, 2019 · Instructions. Cook bacon in a non-stick pan over medium heat until crisp, 4-5 minutes. Remove the bacon from pan, but save the …

1. Cook bacon in a non-stick pan over medium heat until crisp, 4-5 minutes. Remove the bacon from pan, but save the drippings.
2. Add the onions to the pan and cook for 3-4 minutes or until they are translucent. Add the cabbage, brown sugar, salt and pepper.
3. Cook, stirring occasionally, until cabbage is wilted. You may need to add a bit of water to help the cabbage along.
4. Add the chopped bacon back into the pan and mix it together with the cabbage.

Preview

See Also: Share RecipesShow details