DirectionsStep1Heat a large saucepan over medium heat, and spray with olive oil.Step2Add the onion, salt and pepper, and cook for 5 minutes until soft, add in the garlic, and cook an additional 1-2 minutes until fragrant.Step3In a small bowl combine the almond milk and cornstarch and whisk together until there are no lumps.Step4Slowly add the milk mixture to the onions whisking while you pour.Step5Bring to a boil over medium-high heat, then lower to a simmer over medium-low heat and cook for 5-8 minutes until thick.Step6Remove from the heat and add whisk in the dijon mustard and white wine. Then add in the Gruyere and then the Swiss slowly 1/4 cup at a time, mix well until the cheeses are melted and the sauce is thick.Step7Move to an oven safe baking dish, top with mozzarella, thyme and if desired a sprinkling of salt and pepper.Step8Turn the broiler on, and place the fondue dip to the oven, broil for 2-3 minutes until the topping is lightly browned.Step9Serve hot with low calorie dipping items (see above)IngredientsIngredientsadd Olive Oil Spray1 Small Onion (minced)½ teaspoonSalt¼ teaspoonPepper3 clovesGarlic (minced)1 ¼ cupsUnsweetened Almond Milk3 tablespoonsCornstarch½ cupGruyere Cheese (shredded)½ cupReduced-Fat Swiss Cheese (shredded)1 teaspoonDijon Mustard½ cupWhite Wine¼ cupMozzarella (or more Gruyere or Swiss)1 teaspoonThymeadd More Salt And Pepper (for the top, optional)See moreNutritionalNutritional102 Calories6 gTotal Fat19 mgCholesterol2.8 gCarbohydrate326 mgSodium7 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalExplore furtherEasy Homemade Keto Fondue - Bonappeteachbonappeteach.comcheese fondue, weight loss, weight watcher, romantic dinnermariamindbodyhealth.comDiscover the Best Low Carb Fondue Recipesthelowcarbgrocery.comFoolproof Fondue Recipe from Good Eats: Reloaded Alton …altonbrown.comClassic Cheese Fondue Recipe {No Alcohol} Mel's Kitchen …melskitchencafe.comRecommended to you based on what's popular • Feedback
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