Low Carb Chowder Recipes

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DirectionsStep1Combine all ingredients, except heavy cream, in a large pot. (Make sure you pour the retained liquid from the clams in there, too.) Bring to a boil.Step2Reduce heat and simmer for 10-15 minutes, until cauliflower is tender.Step3Stir in the heavy cream. Heat just enough for the soup to be hot againIngredientsIngredients2 6.5-ounces cansClams (chopped finely, liquid retained)1 poundCauliflower (florets only, cut in small pieces)1 ½ cupsUnsweetened Almond Milk1 ½ cupsChicken Broth (reduced sodium)1 cupHeavy Cream (or coconut cream for paleo/dairy-free)1 teaspoonSea Salt¼ teaspoonBlack Pepper (or more to taste)NutritionalNutritional274 Calories17 gTotal Fat87 mgCholesterol11 gCarbohydrate549 mgSodium19 gProteinFrom wholesomeyum.comRecipeDirectionsIngredientsNutritionalExplore furtherCreamy Keto Clam Chowder (less than 30 minutes)ketofocus.comKeto Clam ChowderLow Carb New England Stylelowcarbyum.comEasy Clam Chowder Keto - This Moms Menuthismomsmenu.comQuick & Easy Keto Seafood Chowder - Recipe - Diet Doctordietdoctor.comKeto New England Clam Chowder - Clean Keto Lifestylecleanketolifestyle.comRecommended to you based on what's popular • Feedback

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    Low Carb Clam Chowder

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  • WebDec 29, 2019 · Instructions. Sautee the onions, carrots (omit if strict keto), celery, and garlic in a heavy-bottomed pan over medium-high heat in the …

    Ratings: 16
    Calories: 180 per serving
    Category: Soup, Soups & Stews
    1. Sautee the onions, carrots (omit if strict keto), celery, and garlic in a heavy-bottomed pan over medium-high heat in the oil until translucent, about 4-6 minutes.
    2. Add the chicken stock and bring to a simmer. Simmer for about 10-12 minutes or until veggies are tender.
    3. Chunk the salmon and add it to the simmering pot.
    4. Add the cream and dill and season with salt and pepper. Add more to suit your taste.

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    WebFeb 21, 2020 · This keto clam chowder is easy and on your table in 30 minutes. First, you cook the bacon and set aside in a paper towel. Then, …

    1. In a large stockpot, cook the bacon on medium heat until crisp.
    2. Remove the cooked bacon from the pot and transfer to a paper towel and set aside.
    3. Add the celery, onion, and garlic into the stockpot.
    4. Saute the veggies for about 5 minutes or until softened.

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    WebJan 27, 2021 · Add the chicken stock and simmer until the turnip is tender, 10 to 15 minutes. Season with thyme, salt and pepper. Add the fish and …

    1. In large saucepan over medium heat, cook the bacon until crisp. Remove with a slotted spoon, and drain on paper-towel lined plate.
    2. Add the onion and turnips to the bacon grease and cook until the onions are tender, about 5 minutes. Add the chicken stock and simmer until the turnip is tender, 10 to 15 minutes. Season with thyme, salt and pepper.
    3. Add the fish and continue to simmer until the fish is cooked through, about 4 minutes. Stir in the heavy cream and the butter. For a thicker broth, whisk in the glucomannan at the end of cooking.
    4. Sprinkle each serving with the cooked bacon.

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    WebEasy Soup. Ready in less than 30 minutes, low carb clam chowder makes a healthy and filling meal for the entire family. It features clams, celery, chicken broth and a surprise – red bell pepper. And, yes, this recipe

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    WebMar 23, 2014 · Melt butter in the stockpot. Add garlic, onion and celery. Cook, stirring occasionally, until tender, about 3-4 minutes. Stir in cauliflower and bay leaf. Cook, stirring occasionally, until barely crisp-tender, about …

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    WebDec 16, 2019 · Instructions. Melt butter in a large pot over medium heat. Add garlic and celery. Cook for about 5 minutes, stirring occasionally. Add clam juice, cream, cream cheese, sage, lemon juice and lemon zest. Let …

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    WebMar 8, 2024 · Savor the rich flavors of our Keto New England Clam Chowder, a low-carb twist on a classic favorite. Creamy, soul-warming, and gluten-free. Most of my recipes are low-carb (or keto) and gluten …

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    WebSep 5, 2021 · Add the water and all of the clam juice and simmer on low heat, covered, for 15 – 20 minutes, or until the celery root is tender. Add the clams and mascarpone cheese, then stir until the mascarpone has …

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    WebOver medium heat, add the bacon to a large pot and cook until crispy. Stir in the onion and celery and cook until the onion is soft. Add the clam juice, chicken broth, and the cauliflower florets. Add the dried dill, salt, and …

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    WebAug 30, 2021 · Instructions. In a Dutch Oven, melt butter and sauté celery, onion, corn, and red pepper over medium-high heat for about five minutes, stirring frequently. When veggies have softened, add flour and stir until …

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    WebNov 3, 2021 · Return the chicken to the pot and add the remaining 5 cups of broth, baby corn, salt, and pepper. Turn up the heat to high and stir well to combine. When the soup …

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    WebJan 29, 2019 · 5 cups of low-sodium chicken broth; 1-1⁄2 cups of heavy cream; 6 tablespoons of tomato paste; 4 teaspoons of garlic (8 cloves), minced; Rich in high …

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    WebAug 10, 2018 · Instructions for low carb seafood chowder: Peel and chop swede into cubes. Cut cod and salmon into small chunks. Melt butter in the large saucepan over medium heat. Add onions and cook for a few …

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    WebOct 9, 2016 · Instructions. Peel the celery root with a sharp chef's knife and cut into ½-3/4 inch dice. Dice the bacon. Heat a 5 quart dutch over or soup pot oven medium heat. When hot, add just a touch of oil to the pot and …

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    WebLeave bacon fat in pan. Add chopped onions and celery and cook in bacon fat for 5 minutes until softened. Stir in the cauliflower rice and with the celery and onion for about 10 …

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    WebStir in the clam juice, the cream, and the almond milk. Bring mixture to a simmer over medium heat, then turn heat to low. Simmer until the mixture thickens. Add crab meat and simmer 2-3 more minutes to heat crab …

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