WebOnce done, season to taste with salt and pepper, and remove from skillet. Add additional oil to the skillet if needed. Cook pepper and onion in skillet until they are tender. Add the …
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WebCut the steak into bite-sized pieces. Slice the onion and bell peppers into strips. Add the steak to the skillet. Cook, stirring occasionally, about 3 minutes over very high heat. Stir …
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WebTip: If you avoid soy, coconut aminos is a soy-free alternative to Braggs aminos. Step 4: When your beef is nicely browned, add your sauce to the skillet and bring to a boil over …
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WebHeat your cast iron skillet over medium heat. Add the 1 tablespoon olive oil, 1 pound ground beef, 1/2 chopped yellow onion, the whites of the green onions and 1 teaspoon salt. …
WebCook for 4 minutes, or until slightly softened and lightly browned. When the vegetables are ready, add the water chestnuts and return the beef and juices to the pan. Pour in the …
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WebHeat a wok or a large deep skillet over high heat. Once hot, add the avocado oil or ghee and beef. Cook until the meat is browned, about 5 minutes, stirring occasionally to break up …
WebUsing a sharp knife, cut across the grain of meat, slicing the steak into very thin slices, 2 -3 inches long. Set aside. Microwave or steam broccoli to crisp-tender. Drain completely …
WebDice your onion and cut the beef into 1ʺ thin slices. Heat coconut oil in a cast-iron skillet over medium heat and add diced onion, garlic, and ginger. Cook for 1 minute then add beef …
WebPeel ginger root and cut into shoe strings (really skinny fries) In a large skillet or wok, over medium high heat, fry the steak strips in coconut oil until steak done (no longer pink or …
WebPour ¼ cup sauce mixture into a small bowl and whisk in arrowroot powder. Reserve for stir-frying sauce. Pour remaining marinade over meat in a zip-lock plastic bag; marinate for …
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WebGet the recipe. Black Pepper Chicken Stir Fry. This Black Pepper Chicken Stir Fry is crunchy, sweet, and spicy all on one plate. It is a delicious dish made with crisp peppers, …
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WebHeat up a large saute pan and add the oil. When hot saute the beef until it's starting to brown. In the meantime, mix the curry paste, soy sauce, sesame oil, Swerve brown …
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WebCook, while stirring, until fragrant, about 30 seconds. Add rice vinegar to the pan. Stir, scraping up browned bits. Cook until almost evaporated, then stir in the soy sauce, …
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WebAdd the garlic and ginger to the wok and stir until fragrant for about a minute. Add the steak strips to the wok and fry for another minute while stirring. Then add the tamari soy sauce …
WebDirections. Brown hamburger in coconut oil until cooked. Add vegetables and seasonings and sauté until tender. Can serve over cauliflower rice or add in cooked rice noodles if …
WebHeat a wok or a large high-sided skillet over high heat. Add the olive oil to the pan. Once the pan is very hot, add the broccoli, coating it in the oil and stir frying for 2 to 3 minutes. …
WebIf using xanthan gum, sprinkle it over the stir fry and stir well to combine and thicken the sauce. Cook for an additional 1-2 minutes. Taste and adjust seasoning with salt and …
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