DirectionsStep1Preheat oven to 375 degrees and line a baking sheet with parchment paper.Step2Trim and slice the cauliflower into 1/4-inch-thick slices.Step3Lay cauliflower pieces out on a baking sheet. Spray the side up with olive oil, and sprinkle 1/2 of the above directed Homemade Seasoning Salt (amounts will vary if using the 1X, 2X, 3x buttons) over the cauliflower.Step4Flip over and spray again with olive oil, and sprinkle over the remaining 1/2 of the above directed Homemade Seasoning Salt (amounts will vary if using the 1X, 2X, 3x buttons).Step5Bake for 15 minutes, flip and bake another 15 minutes until caramelized on edges and tender.Step6Serve with one of our low calorie sauces, or alone. It's great hot or coldNutritionalNutritional30 Calories0.3 gTotal Fat6 gCarbohydrate1,780 mgSodium2.3 gProteinFrom loseweightbyeating.comRecipeDirectionsNutritionalFeedbackThanks!Tell us more
The Best Low-Calorie Roasted Cauliflower Recip…
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WEBFeb 21, 2019 · Per serving: 250 calories, 21 g fat, 11 g carbs, 5 g fiber, 5 g sugar, 6 g protein. Get the recipe Keto For Carb Lovers: 100+ Amazing Low-Carb, High-Fat Recipes
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WEBJan 3, 2022 · Instructions. Combine the butter, hot sauce, cornstarch, garlic powder, salt, onion powder, and smoked paprika together then pour over the cauliflower and toss to coat well. Pour into the air fryer basket and …
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WEBFeb 9, 2024 · Drain and pour the cauliflower into the baking dish. Meanwhile, heat a tablespoon of olive oil in a frying pan over a medium/high heat. Add the diced chicken and lardons to the pan and cook through, …
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