WebHeat bacon in a large Dutch oven over medium-high heat and cook, stirring frequently, until fat has rendered and bacon is beginning to crisp, about 6 minutes. Add …
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WebDrain beans in a colander and rinse with cold water. Blot dry using paper towels. Heat olive oil in a skillet over medium heat. Cook and stir onion and shallot in …
WebAdd the drained green beans and gently mix in with the bacon and onions. Heat through and salt and pepper. In a small bowl, add the vinegar and the sugar. With a …