London Broil Recipe Easy

Listing Results London Broil Recipe Easy

WebFeb 4, 2021 · Remove meat from marinade and grill the meat for about 4 minutes per side over direct heat, then move to indirect heat until the …

Rating: 4.8/5(41)
Calories: 321 per serving
Category: Dinner
1. In a large bowl, whisk together all of the marinade ingredients until completely combined. Pour marinade into a large zip-top plastic bag. Add London Broil to the bag, squeeze out all of the air, and seal the bag. Toss gently to coat the London Broil with the marinade.
2. Place in refrigerator to marinate for about 4 hours (or up to 2 days), tossing occasionally to redistribute marinade.
3. Remove meat from the marinade, discard the marinade, and pat the meat dry.
4. Allow the meat to sit on the counter for about 30 minutes to come to room temperature. Remove meat from marinade and grill the meat for about 4 minutes per side over direct heat, then move to indirect heat until the meat reaches 125-130° F for rare, 135° F for medium-rare, or 145° F for medium. Transfer meat to a cutting board and let stand 10 minutes. Cut meat diagonally across the grain into thin slices.

Preview

See Also:

Show details

WebNov 20, 2023 · Rub steak with dry mustard, salt, pepper, butter: Heat a large, cast iron skillet to medium high heat. Pat the steaks dry with paper towels. Rub a little dry mustard into …

Rating: 5/5(44)
Total Time: 25 mins
Cuisine: American
Calories: 489 per serving

Preview

See Also:

Show details

WebOct 6, 2020 · Get a small bowl and combine butter, lemon juice, parsley, chives, rosemary and salt, and pepper. Heat up 1 tablespoon of olive oil …

1. In a small mixing bowl, combine lemon juice, soy sauce, Worcestershire sauce, olive oil, and salt and pepper.
2. Score the top round steak on both sides for the marinate to help it absorb the marinade. Transfer it to a resealable freezer bag and pour the prepared marinade. Make sure the meat is completely covered in the marinade.
3. Take as much of the air out as you can to seal it then place it in the fridge for at least 4 hours.
4. Take the marinated meat out of the fridge 30 minutes before cooking. While resting the meat, make the herbed butter sauce.

Preview

See Also:

Show details

WebDec 16, 2019 · Preheat the oven to 425 degrees Fahrenheit. In a cast iron skillet, heat the oil over medium high heat. Remove the steak from the …

1. In a small bowl, whisk the marinade ingredients.
2. Place the beef in a large resealable plastic bag or in a shallow dish.
3. Preheat the oven to 425 degrees Fahrenheit.

Preview

See Also:

Show details

WebBroiling: Preheat your broiler and place the London broil on a broiler pan or a wire rack set over a baking sheet.Position the meat about 3 to 4 inches away from the heat source …

Preview

See Also:

Show details

WebNov 5, 2023 · Method 1: Broiler. Make The Marinade: Mix the London broil marinade ingredients in a small bowl or resealable bag. Add steak and marinate. Preheat Broiler: When ready to cook, preheat the broiler to …

Preview

See Also: Share RecipesShow details

WebJul 11, 2021 · For the best, most tender meat, let the beef marinate overnight. If time is short, marinate at least 4 hours. (photo 3) Remove steak from marinade when ready to grill. Discard used marinade. (photo 4) …

Preview

See Also: Share RecipesShow details

WebNov 30, 2020 · Marinate. Mince garlic in a small bowl, combine olive oil, red wine vinegar, garlic, parsley, oregano, and thyme. Place steak into a casserole dish and pour marinade over the top. Cover, and place in the …

Preview

See Also: Share RecipesShow details

WebJan 29, 2024 · STEP FIVE: Preheat your oven to 350 degrees F (175°C). Meanwhile, place a cast iron skillet or pan on the stove top and heat it over medium-high heat. STEP SIX: Add a bit of oil to the skillet and sear the …

Preview

See Also: Share RecipesShow details

WebApr 30, 2024 · Let it sit on the counter for 30 minutes while you preheat the oven broiler. STEP FOUR: Place the beef in a cast iron pan and pour the London broil marinade into a saucepan on the stove. Simmer the …

Preview

See Also: Share RecipesShow details

WebJun 25, 2023 · Step 3 – Broil the beef. Place the baking dish in the oven and broil until the meat reaches an internal temperature of 125ºF (check using a meat thermometer). Step 4 – Rest, slice, and serve. Remove the …

Preview

See Also: Share RecipesShow details

WebSep 19, 2018 · Here is how to cook London broil in the crock pot: Slice onions and place them in the bottom of the crock pot. Place London Broil in the crock pot. Either marinate London broil the night before, or pour the …

Preview

See Also: Share RecipesShow details

WebAug 20, 2023 · Instructions. In a small bowl, whisk together the olive oil, soy sauce, Worcestershire sauce, Dijon mustard, minced garlic, black pepper, salt, chopped rosemary, chopped thyme, and chopped parsley. Place …

Preview

See Also: Share RecipesShow details

WebFeb 27, 2023 · STEP FIVE: Whisk the cornstarch and water together until well-combined, then add the slurry to the broth and stir gently to mix. Set your crockpot to High and cook the gravy for 15-20 minutes to thicken it. …

Preview

See Also: Share RecipesShow details

WebOct 29, 2020 · Grease a baking sheet. Remove London Broil from refrigerator and allow to sit at room temperature while you slice and prepare the vegetables. Place the vegetables in a large mixing bowl and drizzle …

Preview

See Also: Dinner RecipesShow details

WebFeb 7, 2024 · Preheat oven to 250 degrees. Salt and pepper all sides of the London broil. Combine red wine vinegar, ketchup, brown sugar, garlic, Worcestershire, and beef broth …

Preview

See Also: Share RecipesShow details

WebFeb 6, 2023 · This London broil recipe for the slow cooker is a great way to make tasty and tender meat with cream of mushroom soup, and a handful of seasonings.

Preview

See Also: Share RecipesShow details

Most Popular Search