London Broil In Pressure Cooker Recipe

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WEBFeb 17, 2024 · Pour in the beef broth, Worcestershire sauce, and soy sauce into the cooker. Give it a good stir to combine the flavors and deglaze the pot. Now, return the …

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WEBMay 22, 2020 · Prep. Wash, trim, peel, and slice the carrots. Cut them into 1 to 2-inch circles with a sharp knife. Set aside. Wash and cut the …

Ratings: 137
Calories: 429 per serving
Category: Main Dish
1. Wash, trim, peel, and slice the carrots. Cut them into 1 to 2-inch circles with a sharp knife. Set aside.
2. Turn the Instant Pot on the saute setting and melt the butter. Brown both sides of the London broil. Remove each browned piece of the roast when it is browned and place it in a bowl.

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WEBApr 1, 2024 · Put the lid on the pot and close the vent. Set the pot to high pressure on the bean/chili setting and set it to pressure cook for 5 …

Ratings: 13
Total Time: 5 mins
Category: Dinner
Calories: 436 per serving
1. The night before: Stir together the beef stock, soy sauce, balsamic vinegar, tomato paste, thyme, black pepper, and garlic. Put the beef in a gallon-size Ziplock bag.
2. Pour the marinade into the bag with the beef. Seal the bag, pressing out as much air as you can.
3. Allow the beef to marinate in the refrigerator overnight. Flip it a few times, allowing the marinade to penetrate the beef from all sides.
4. The following evening: Remove the beef from the marinade and pat it dry. Set your Instant Pot to “high sauté” and add butter and avocado oil. Once the butter melts, add the thinly sliced red onions and let them soften.

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WEBDec 2, 2019 · Pour the marinade into a shallow bowl, and set the London broil cut into bowl. Turn the steak so that it is coated, then cover and leave in the refrigerator …

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WEBNov 4, 2022 · Heat the Instant Pot insert on the sauté setting and add the 1 tablespoon of avocado oil. Add the London broil and brown on each side until a crust forms, about 1 minute per side. Turn the sauté setting off. …

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WEBAug 16, 2022 · Take the steak out of the bowl with marinade. Cut the meat in half and place it into the pressure cooker. Set the pressure cooker to “browning” or “sauté”. Coat the bottom of the pressure cooker with a …

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WEBFeb 28, 2022 · STEP ONE: Place the marinade in a plastic zippered bag, seal it and shake. Then add the beef, seal it again, and massage the meat so that it begins to absorb the marinade. Leave in the fridge for at least …

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WEBFeb 22, 2021 · Sear the Beef - Leave Instant Pot on Saute mode. Add 1 tablespoon of olive oil to the pot, then add the beef. Sear for about 2 minutes per side until well browned. Pressure Cook - Add 1 cup of beef …

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WEBSep 5, 2023 · Remove the beef from the marinade and pat it dry. Set your Instant Pot to “high sauté” and add butter and avocado oil. Once the butter melts, add the onions and …

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WEBApr 30, 2019 · Heat a dutch oven over high heat and add butter and olive oil. Once the dutch oven is extremely hot, carefully add the London broil and sear on all sides. (about 15 seconds on each side). Remove dutch …

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WEBJun 28, 2022 · Once slightly browned, flip the london broil to the other side to brown. Place the seared roast in the bottom of the slow cooker and add the beef broth, vegetables, onion soup mix, and butter, stir and close the …

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WEBSep 19, 2018 · Here is how to cook London broil in the crock pot: Slice onions and place them in the bottom of the crock pot. Place London Broil in the crock pot. Either marinate London broil the night before, or pour …

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WEBOct 8, 2022 · Chill in the fridge for at least 4 hours and up overnight (12-16 hours) to allow steak to tenderize. When ready to cook, grease a baking dish large enough to hold size …

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WEBStep 2 Sauté the onion, mushrooms and garlic until slightly soft. Step 3 Add the rosemary and black pepper. Step 4 Deglaze the cooker with red wine. Step 5 Add the beef broth …

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WEBDec 23, 2022 · Assembly Step 3. Heat 1 Tbsp. vegetable oil in a large cast-iron skillet over medium. Remove steak from marinade, letting excess drip back into bowl, and pat dry with paper towels; reserve

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