Web1 tablespoon sugar. ½ teaspoon cayenne pepper. A few dashes of Worchester Sauce (I like to go heavy-handed here …) A pinch of crushed hot red pepper flakes (… and here.) …
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WebPlace the saucepan over medium heat and bring the mixture to a simmer. Reduce the heat to low and let the sauce simmer for about 15-20 minutes, stirring occasionally. Remove …
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WebMay 9, 2013 · Instructions. Whisk all the ingredients together in a saucepan until smooth. Cook on medium low heat for about 20 minutes to allow …
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WebJun 2, 2022 · Instructions. Whisk all ingredients together in a measuring cup or medium bowl until sugar and salt are dissolved. Taste and add more red pepper flakes if you refer …
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WebAug 30, 2018 · Combine all ingredients in a medium sauce pan. Bring to a boil over medium-high heat, reduce heat to low and simmer for 15 minutes, stirring occasionally. Remove from heat, allow to cool to room …
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WebYield:About 1 cup. ½ cup white vinegar. ½ cup cider vinegar. ½ tablespoon sugar. ½ tablespoon crushed red pepper flakes. ½ tablespoon Tabasco sauce. Salt and freshly cracked black pepper to taste. Add to Your …
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WebInstructions: In a bowl, combine the apple cider vinegar, ketchup, brown sugar, Worcestershire sauce, paprika, chili powder, garlic powder, onion powder, black pepper, …
WebApr 14, 2008 · I made 1/2 of the recipe--used 1/2 cup apple cider vinegar, a generous sprinkle of table salt, scant 1 tsp. white pepper, 1/2 tsp. red pepper flakes, 2 Tbs. of both …
WebLexington-style BBQ sauce is a popular sauce in North Carolina, particularly in the Lexington area. It is known for its tangy and slightly sweet flavor, which
WebMay 23, 2024 · Using a medium saucepan, add all of the ingredients; stir until well combined. Place pan over medium-high heat and bring to a boil, stirring occasionally. Reduce heat to medium-low and let simmer for 10 …
WebStep 4 - Add the pork to the hot oil and cook until browned on all sides, about 5 minutes per side. Step 5 - Transfer the pork to a plate. Step 6 - Whisk 3/4 cup of water into the …
WebDec 27, 2019 · Cook for 3 to 5 minutes or until slightly reduced (photo below). Remove from heat and let cool 15 minutes. Transfer to a blender, and blend until smooth. Pour into a jar and let cool. Refrigerate until …
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WebWhisk together all ingredients until sugar and salt are dissolved. Pull pork into thin shreds and toss with half of the sauce. Save the remaining sauce to serve at the table for people …
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WebJul 6, 2021 · Instructions. Mix all of the ingredients in a medium saucepan and bring to a simmer over medium-high heat. Once it is simmering, reduce to low heat and continue to simmer for 15-20 minutes, stirring …
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WebOct 31, 2022 · For the Dressing: In a small bowl, whisk together vinegar, ketchup, sugar, black pepper, and hot sauce. For the Slaw: Combine cabbage and carrot in a large bowl. …
WebBake at 250° for 2 hours or until a thermometer registers 195°. Remove from oven. Let stand, still wrapped, for 1 hour or until pork easily pulls apart. Unwrap pork; trim and discard fat. Shred pork with 2 forks. To prepare …
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WebNov 9, 2023 · Western Carolina BBQ Ribs. Western Carolina BBQ, sometimes referred to as Lexington BBQ, originated in Lexington, NC.. The sauce combines apple cider vinegar, ketchup, brown sugar, salt, …
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