Lemon Drop Cookies Anginetti

Lemon Drop Cookies Dash of Sanity

• Ingredients
• How Do You Make Anginetti?
• Storage and Make Ahead Tips
• More Easy Lemon Dessert Recipes

• Preheat oven to 350°F. Cream together sugar and shortening. Add eggs and lemon extract and beat well. Add flour, baking powder, and salt. Mix well. The dough should be soft and sticky. With a small cookie scoop, drop dough onto a lightly greased cookie sheet or baking stone, spacing them about 2 inches apart. Bake for about 10-12 minutes or until f

• 4.8/5(33)
• Total Time: 30 mins

• Category: Dessert
• Published: Nov 28, 2022

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WEB4 days ago · First: Preheat oven to 350F. In a bowl, combine the flour, baking powder, cornstarch, and salt. Set aside. Second: In a separate large bowl, cream the butter and sugar until light and fluffy. Add the egg and …

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WEBJan 14, 2011 · Instructions. Mix flour, baking powder and salt; set aside. Cream butter; add sugar and beat until fluffy. Add eggs and flavorings. Cream well. Add dry ingredients; mix until smooth texture. (dough will be …

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WEBApr 22, 2012 · With a small cookie scoop, drop dough onto a slightly greased cookie sheet or baking stone, spacing them about 2-inches apart. Reply Leave a Reply Cancel reply

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WEBApr 6, 2013 · Instructions. Preheat oven to 350F. In a large mixing bowl, beat together the sugar and the vegetable shortening. This will not make a creamy mixture, it will look grainy and "clumpy". Then add the eggs and …

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Lemon Drop Cookies Anginetti Cooking with Nonna

WEBNov 15, 2015 · Preheat your oven to 350 degrees. Line baking sheets with parchment paper. In a mixing bowl whisk together flour, baking powder and salt. Set aside. In …

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WEBApr 15, 2020 · Set aside. In a large bowl or the bowl of a stand mixer, combine butter and sugar, beating on medium speed, about 3 minutes. Beat in eggs, one at a time, until just …

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