Legal Seafood Casserole Recipe

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If you’re looking for an easy seafood casserole that captures coastal New England flavors, look no further! It’s loaded with a variety of seafood and flavor bombs like mushrooms, dry sherry and Dijon mustard and baked … See more

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WebGochujang-Glazed Salmon with Garlic Spinach. 20 mins. Simple Grilled Salmon & Vegetables. 25 mins. Sheet-Pan Chili-Lime Salmon with Potatoes & Peppers. 25 mins. Spicy Jerk Shrimp. 50 mins. Provençal Baked Fish …

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WebJun 21, 2022 · Step 2: Use 1 tbsp of butter to grease the casserole (½ quart) and mix your seafood components on it, topping them off with the cooked mushrooms. Step 3: …

Rating: 5/5(1)
Category: Main Course
Cuisine: American
Total Time: 35 mins

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WebNov 2, 2021 · For the poached seafood: Preheat oven to 400º Fahrenheit. In a large, heavy saucepan, stir together dry white wine, water, bay leaves, …

Rating: 4.9/5(16)
Category: Main Course
Cuisine: American
Total Time: 50 mins
1. Preheat oven to 400º Fahrenheit. In a large, heavy saucepan, stir together dry white wine, water, bay leaves, and 1/2 teaspoon Old Bay. Bring poaching mixture to a simmer over medium high heat. Turn heat to low, and simmer, uncovered for about 3 minutes.
2. Over medium heat, melt remaining tablespoon of butter in the same saucepan or Dutch oven used to cook the vegetables, without cleaning. Stir in the xanthan gum.
3. Place almond flour, parmesan cheese, 2 teaspoons Old Bay, and 1 tablespoon butter in a food processor. Pulse until completely blended. Sprinkle mixture on top of the casserole. Bake for about 20 minutes, or until top is crisp and brown.

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WebAug 1, 2012 · Sprinkle the crabmeat on top of the whitefish. Drizzle in the sauted garlic and butter evenly. Pour in the fresh or lightly soured raw …

Rating: 5/5(1)
Total Time: 40 mins
Category: Main Course
Calories: 332 per serving
1. Lightly saute garlic in butter. Line the bottom of glass casserole dish with the shrimp and lightly salt and pepper.
2. On top of the shrimp, layer the white fish and lightly salt and pepper. Sprinkle the crabmeat on top of the whitefish.
3. Drizzle in the sauted garlic and butter evenly. Pour in the fresh or lightly soured raw cream.
4. Generously cover the entire seafood casserole with slices of mild, grassfed cheese.

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WebOct 30, 2017 · Spray a glass ceramic 7 x 11 dish with cooking spray. Cut haddock into about 1 1/2 in chunks and lay in pan. Add shrimp. Salt and pepper. Add minced garlic to fish and shrimp. Pour heavy cream over …

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WebJan 22, 2024 · In a small bowl, combine the buttery cracker crumbs with a pinch of salt and pepper. Sprinkle the crumb mixture over the top of the seafood mixture in the baking dish. Place the casserole dish in the …

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WebSkillet Tuna Noodle Casserole. 40 mins. Seafood Chowder Casserole. 1 hr 45 mins. Easy Tuna Noodle Casserole. 55 mins. Tuna Casserole with Orzo, Eggplant & Feta. 1 hr 15 …

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WebAug 22, 2022 · Remove the pan from the heat and add the scallops, shrimp, and crab meat to the sauce. Mix until seafood is coated and set aside until needed. Place the flounder fillets in the bottom of a casserole dish. Add …

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WebNov 24, 2023 · Heat a large skillet over medium-high. Melt 1-2 tbsp of butter in the skillet. Add the chopped shallots, cook for 2-3 minutes, then add the minced garlic for another 1 …

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WebOct 18, 2017 · 1/2 c. bread crumbs. Preheat the oven to 400 degrees. In a small nonreactive saucepan, melt 1 T. of butter over low heat. Remove from the heat and whisk in the flour. Return the pan to the stove

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WebJul 2, 2020 · Preheat oven to 375 degrees. Wash scallops and remove any pieces of shell, if necessary. If using larger sea scallops, cut into ½ inch pieces. Arrange scallops in a greased pan (12 x 7 ½ x 2, or 9 x 9 x 2) …

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WebJul 10, 2023 · Make sure your seafood is dry and set your oven to 400°F. Cut up your shallots and fry with either olive oil or butter for 2-3 minutes. Then add the garlic and fry for 1-2 minutes. Add the mushrooms and fry …

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WebFeb 21, 2018 · Spray a glass or ceramic 7 x 11 baking dish with cooking spray. Cut haddock into about 1 1/2 in chunks and lay in pan. Add shrimp and scallops. Sprinkle with salt and pepper to taste. Add minced garlic to …

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WebJun 24, 2021 · Preheat oven to 400 degrees Fahrenheit. Remove the side muscle from each scallop, then rinse scallops and pat dry with paper towels. Place scallops in a large bowl. Add buttermilk, thyme, parsley, salt, and …

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WebToss the seafood with the remaining 2T butter and the garlic and sherry. Bake for 8-10 minutes. Remove the dish form the oven, tilt, baste with the cooking juices and add the …

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