Leftover Pork Shoulder Stew Recipe

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WebMay 25, 2021 · Add the leeks and garlic and fry for 5 minutes until soft. Add the pork and stir well. Pour in the stock and chopped tomatoes. Add the …

Rating: 4.4/5(44)
Total Time: 2 hrs 30 mins
Category: Made With Leftovers
Calories: 552 per serving
1. Toss the pork in flour and salt and pepper
2. Heat the oil in a large, flameproof dish or pan on the hob
3. Add the leeks and garlic and fry for 5 minutes until soft
4. Add the pork and stir well

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WebSep 28, 2022 · Boil, then reduce the heat to low. Cover and cook, stirring occasionally, until the pork is fork-tender — about 1-1½ hours. Add the onion, carrots, and celery; simmer …

Rating: 5/5(4)
Total Time: 2 hrs 35 mins
Category: Dinner
Calories: 414 per serving

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WebDec 29, 2023 · Whisk together until completely combined. Stir in uncooked rice, pork, zucchini, and 1 cup of the grated cheese. Cover tightly and bake for 40-50 minutes, or until most of the liquid is absorbed and the rice is …

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WebApr 24, 2024 · Instructions. In a mixing bowl, toss the pork (2 1/2 pounds) with the flour (1/2 cup), 2 teaspoons salt, and 1 teaspoon black pepper …

1. In a mixing bowl, toss the pork with the flour, 2 teaspoons salt, and 1 teaspoon black pepper to coat evenly, shaking off excess.
2. Heat 2 tablespoons of oil, over medium-high heat, in a large pot and brown pork in batches without crowding it, about 7-9 minutes. Add more oil as needed. Transfer browned meat to a bowl with a slotted spoon and set aside. Remove and discard pan drippings.
3. Cook the bacon in the same pot, stirring frequently until crispy. Transfer to bowl with pork.
4. Reduce heat to medium and saute onion, garlic, carrots, and celery, in bacon drippings, stirring occasionally, until soft.

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WebFeb 26, 2024 · Step 4: Scrape off the brown bits at the bottom of the pot (to deglaze the pot). Then add the rest of the ingredients (EXCEPT the flour) to the pot and stir. Then, bring it to a boil. Step 5: Cover with a lid and …

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WebJan 3, 2023 · Add chicken stock, diced tomatoes, and tomato puree. Stir. Increase heat and bring mixture to a boil. Reduce heat to a simmer. Add pork, black beans, and corn. Season with cumin, chili powder, chipotle …

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WebAug 18, 2022 · As with most tough cuts of meat, a low-and-slow cooking approach is required to break down pork shoulder's tough collagen into melty gelatin, and the Boston butt's high amount of intramuscular fat …

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WebNov 3, 2023 · Sauté mode: First, start by tossing the pork cubes in flour, salt, and black pepper, in a large bowl. Click on the saute button and add the oil to the bottom of the pot. Brown the pieces of meat in a single …

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WebJan 3, 2021 · Bring to a boil, reduce heat to low and simmer for about an hour or until pork is tender. Add potatoes, carrots, and green beans to the stew and bring to a boil. Reduce the heat to low again and cover. …

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WebFeb 15, 2020 · Remove from pot and set aside. Add broth, tomatoes, and spices making sure to scrape up any brown bits from the bottom of the pot. Add the pork back into the pot and bring to a boil, reduce heat and …

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WebRecipe Instructions. In a Fry Pan over medium heat, add about 1 tablespoon of olive oil. Add the bacon and sauté for a couple of minutes. Add the pork shoulder, salt, and …

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WebAdd garlic and lima beans. Cook for 2 minutes to give your lima beans a head start on fully cooking. Add chicken, chicken stock, crushed tomatoes, creamed corn, barbeque sauce, vinegar, Worcestershire sauce, black …

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WebDec 14, 2023 · Add pork pieces and cubed sweet potatoes, stirring occasionally, until the pork begin to brown, around 2-3 minutes. Add black beans and spices and stir to combine. Continue to cook for another 30 …

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WebMay 1, 2024 · Pulled Pork Egg Rolls. These BBQ Pulled Pork Egg Rolls, also known as Redneck Egg Rolls, are completely loaded with flavor and great for using up leftover

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Web1 day ago · Add 1 cup of broth to deglaze the skillet, using a wooden spoon scrape the bits that are stuck to it. Transfer the mixture to the slow cooker on top of the meat and add tomato paste. Add carrots, celery, potatoes, …

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WebMar 23, 2015 · Lower the temp to 225 degrees f. and keep cooking. After a couple hours start checking the internal temp. When it hits 180 degrees f. lose the foil and coat it with a brushing of the sauce. Cook it to in internal …

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