Just sauté 1 cup chopped onion and 4 cloves minced garlic along with 2 chopped large mild-hot peppers (think poblanos, New Mexico or Anaheim chiles) and 2-4 minced small hot peppers (like habaneros, serranos or jalapeños) until they're just beginning to color.
Preview
See Also: Pepper RecipesShow details
These low calorie low carb snacks will satisfy without weighing you down. Share. Save Saved Share on Facebook. For a main dish, double the filling and use large portobellos. —Lorraine Caland, Shuniah, Ontario. Go to Recipe. 19 / 20. Watermelon Cups This lovely appetizer is almost too pretty to eat! Sweet watermelon cubes hold a refreshing
See Also: Low Carb Recipes, Snack RecipesShow details
I love crunchy salads. This vinegar-based cucumber salad is addictive. This pasta salad with orzo is full of goodness. There’s a simple lemon vinaigrette, cucumber, olives, artichokes, tomato, and fresh herbs. Or take a look at our easy pasta salad with mozzarella and parmesan (it’s so good). Recipe updated, originally posted May 2013.
See Also: Potato Recipes, Potato Salad RecipesShow details
You don’t have to exert a ton of effort to pickle veggies! It is super easy :). With the right spices and enough vinegar, you can next level any veggie you got hanging around. Clean mushrooms thoroughly. Bring a large pot of water and vinegar to boil. Add mushrooms and cook for 15 minutes. Drain liquid and set mushrooms aside.
See Also: Share RecipesShow details