DirectionsStep1Line 9-inch square pan with aluminum foil or parchment paper, crisscrossing to make a sling.Step2Combine the sugar, butter and evaporated milk in a heavy-bottom saucepan. Bring to a rolling boil over medium heat, stirring constantly. Simmer and stir for 5-10 minutes or until it registers at 234°F on a candy the…Step3Add the chocolate and marshmallow creme to the hot mixture; stir until melted. Add the nuts and vanilla.Step4Pour the hot fudge into the prepared pan; spreading evenly. Cool completely. Use foil handles to lift fudge from pan before cutting into 1-inch squares.Step5If you've tried this recipe, come back and let us know how it was in the comments or star ratingsIngredientsIngredients3 cupsGranulated Sugar¾ cupUnsalted Butter⅔ cupEvaporated Milk12 ouncesSemisweet Chocolate Chips1 cupMarshmallow Fluff1 cupWalnuts (chopped)1 teaspoonVanilla ExtractNutritionalNutritional575 Calories30 gTotal Fat36 mgCholesterol76 gCarbohydrate20 mgSodium4 gProteinFrom savoryexperiments.comRecipeDirectionsIngredientsNutritionalExplore furtherThe Original Fantasy Fudge Recipe (not the imposter!)thesavvyage.comHow to Make the Original Fantasy Fudge Recipe Taste of …tasteofhome.comThe Original Fantasy Fudge - Allrecipesallrecipes.comKraft's Fantasy Fudge Recipe - Food.comfood.comOriginal Fantasy Fudge Recipe - i am bakeriambaker.netRecommended to you based on what's popular • Feedback
Kraft Fantasy Fudge
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WEBCook up something delicious today! Discover great recipes for weeknights, gatherings and special occasions. Find a new way to enjoy the Kraft Heinz brands you love.
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