Kitchenaid Basic White Bread Recipe

Listing Results Kitchenaid Basic White Bread Recipe

WebJan 8, 2018 · Pinch the bottom and sides shut to form a seam. Put the dough in a greased/floured loaf pan with the seam side down. Cover the pan and let the dough rise …

Reviews: 8
Servings: 10
Cuisine: American
Category: Kitchenaid Recipes

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WebNov 7, 2009 · Dissolve yeast in warm water in warmed bowl. Add lukewarm milk mixture and 4 1/2 cups flour. Attach bowl and dough hook. Turn to …

Rating: 5/5(29)
Total Time: 2 hrs
Category: Breads
Calories: 1425 per serving
1. Combine milk, sugar, salt, and butter in small saucepan. Heat over low heat until butter melts and sugar dissolves. Cool to lukewarm.
2. Dissolve yeast in warm water in warmed bowl. Add lukewarm milk mixture and 4 1/2 cups flour. Attach bowl and dough hook. Turn to speed 2 and mix 1 minute. Continuing on speed 2, add remaining flour, 1/2 cup at a time, until dough clings to hook and cleans side of bowl. Knead on speed 2 for 2 minutes longer, or until dough is smooth and elastic. Dough will be slightly sticky to the touch.
3. Place in a greased bowl, turning to grease top. Cover; let rise in warm place, free from draft, until doubled in bulk, about an hour.
4. Punch dough down and divide in half. Shape each half into a loaf and place in a greased 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Cover; let rise in warm place, free from draft, until doubled in bulk, about 1 hour.

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WebAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart …

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WebJul 29, 2019 · Instructions. In the bowl of a stand mixer fitted with the dough hook combine the instant yeast, sugar, and half of the lukewarm water. Let sit for 5-10 minutes until foamy (if using active dry yeast, let sit for 15 …

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WebDec 29, 2012 · sugar. Add 2 Tbsp gluten. Put on the dough hook, and start the mixer at the. first speed. Run hot water in the sink till it is at its hottest, in my. case about 130′. Get two …

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WebApr 19, 2020 · Combine milk, sugar, salt, and butter in small sauce pan. Heat over low heat and stir until butter melts and sugar dissolves. Cool to lukewarm. (like testing a baby bottle, warm to touch) Add lukewarm milk …

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WebJan 23, 2009 · Put yeast into a separate small bowl, add about 1 teaspoon of the sugar to the yeast and about 1/4 cup of the warm water. Stir well and let sit for about 10 minutes, or until yeast foams up and doubles. Attach …

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WebCombine milk, sugar, salt, and butter in small saucepan. Heat over low heat and stir until butter melts and sugar dissolves. Cool to lukewarm (less than 110 F. 2. If using active …

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WebMix on the lowest speed for 10 minutes until the dough is smooth and forms a ball. If the dough is too dry or sticky add a little water or flour, 1 teaspoon at a time. Put the dough …

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WebDec 30, 2008 · BASIC WHITE BREAD FOR KITCHENAID. December 30, 2008. save recipe. 4.4 ½ cup low-fat milk. 3 tablespoons sugar. First time using recipe. Bread

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WebCombine flour, yeast, sugar & salt in a large mixing bowl. Warm the milk and oil together to 120-130° F. Add milk/oil to flour mixture and beat with electric mixer on high for 2 minutes. On low speed slowly add enough flour …

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WebOct 10, 2022 · Bake: Preheat your oven to 400 F° and position the oven rack on the lowest setting. Brush the loaf with melted butter and transfer the loaf to the oven. Bake for 30 to 35 minutes, rotating halfway through, …

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WebOct 4, 2023 · Clean the sides of the bowl. You may or may not need the entire 4th cup of flour. Knead for 3 minutes in a stand mixer at medium speed or 5 minutes by hand. Cover the bread dough with a kitchen towel …

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WebMar 10, 2024 · Preheat the oven to 170 degrees F. This is to let the dough rise. Once the oven is preheated, turn the heat off. Place the loaf pan inside. Close the door and allow to rise for about 1 hour until risen about ½” – 1” …

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WebMay 2, 2019 · Start the dough. Place the milk, butter, sugar, and salt in a medium bowl and stir to combine. Transfer to the bowl with the yeast, add 1 cup of the flour, and stir until it forms a loose, lumpy batter. Add the flour. …

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WebApr 10, 2020 · Instructions. In the mixing bowl, whisk together the water, yeast and sugar. Then add the milk, shortening, salt, and all of the flour. Stir, with a stout spoon, until a stiff, shaggy dough develops -- about 1 …

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