WEBUse a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies are golden brown. Remove the cookie sheet …
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WEBTo make the cookies: Combine the sugar, butter, egg yolk, salt, and flavor, beating until smooth. Add the flour, mixing until smooth. The mixture will seem dry at first, but will …
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WEBSpiced Rye Ginger Cookies. Lightly crisp on the edges, but bendy and chewy in the middle, these one-bowl cookies get their holiday flavor from rye flour, molasses, and spices like …
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WEBPreheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, …
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WEBInstructions. Preheat oven to 350 degrees. Cream butter and sugars together for 3 minutes using either a stand mixer or hand mixer inside a large-sized bowl. Much of the lift in …
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WEBInstructions. Heat your oven to 375 degrees F. Unwrap the Hershey's Kisses. Beat shortening (or coconut oil) and peanut butter in large bowl until well blended. Add 1/3 …
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WEBInstructions. Combine the confectioners' sugar, butter, egg yolk, salt, and almond extract in the bowl of an electric mixer fitted with the paddle attachment. Beat on low speed at first …
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WEB3 c. flour. 1 1/2 t. cream of tartar. 2 t. Ener-G sodium-free baking soda. DIRECTIONS: In a large mixing bowl, blend together the butter, sugar, eggs and vanilla. Add the flour, …
WEBCut shapes with a cutter. Place cookies on ungreased or parchment lined baking sheets and bake in preheated 350 oven for 12 to 14 minutes, until set and barely browned …
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WEBPrepare dough: Cream the butter and sugar in the bowl of an electric mixer until fluffy, about 5 minutes. Add the vanilla, baking soda and salt and beat at medium speed until …
WEBThese dressy little meringues are just the thing to pack in a tin or to serve as a last sweet impression after a holiday meal. With a short ingredient list and minimum prep time, …
WEBPreheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze …
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WEBPreheat the oven to 375°F Lightly grease (or line with parchment) two baking sheets. In a large bowl, combine the sugars, butter, shortening, salt, vanilla and almond extracts, …
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WEBWarm, fragrant spices star in a trio of recipes perfect for the season: Gluten-Free Buttery Snickerdoodles , Gluten-Free Roll-Out Gingerbread Cookies, and Gluten-Free Pumpkin …
WEBPreheat the oven to 350 degrees F now, or wait and do it a little later in the process. The dough will need to sit for 30 minutes. Have ready two or three greased or nonstick foil …