Deekshita Girkala
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WebFeb 9, 2024 · Instructions. Heat a large frying pan over a high heat. Fry the minced beef in the frying pan along with the salt, pepper and cumin, …
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WebMay 20, 2022 · Spice cooked with the aromatics. Add the ground beef to the pan and sprinkle with 1/2 teaspoon of salt. Break up the meat with the …
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WebJan 7, 2016 · Add curry, salt and spices. Add potatoes. Cook under high pressure set for 0 minutes then after 5 minutes release the pressure …
WebApr 3, 2020 · Heat a heavy-bottomed pan over medium-high heat. Once hot, add the oil, whole spices, and onion mixture and sauté until the onions are slightly brown, about 8 minutes. Add the ground beef and cook, stirring …
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WebAug 22, 2022 · Sautee, stirring constantly, for 1-2 minutes, until very fragrant. Add the salt, pepper, curry powder, garam masala, turmeric, and tomato paste. Stir until the the tomato paste is worked into the beef, and …
WebJun 2, 2023 · Reduce the heat to low, add the yogurt to the meat curry, and stir until combined, cook for 1-2 minutes. Add frozen peas and stir to combine then continue to simmer for another 2-3 minutes, check for …
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WebDec 13, 2022 · Instructions. Heat oil in a saute pan at medium high. Add chopped onions and saute until light brown, about 5 minutes. Then add ground beef, and using a wooden spoon break it up into smaller pieces. …
WebOct 13, 2020 · Heat oil in a pot over medium heat, add the onion, garlic, ginger and cook until soft. Add the spices and stir for a few seconds. Add the ground beef and cook until browned. Season lightly with salt and …
WebJan 31, 2024 · Fifth step - Add the chopped tomatoes, stir, and add 1 cup of water. Cover and simmer on medium heat for 10 minutes. Sixth step - Uncover and turn the heat high …
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WebDec 18, 2021 · Instructions. Heat the olive oil in a large, deep pan and fry the onion for 2-3 minutes until it softens. Add the beef mince and fry it for 4-5 minutes until browned. Next, stir in the garlic and ginger and continue …
WebJan 16, 2023 · Instructions. Place the minced beef, onion, garlic, and ginger in the slow cooker basin. Mix together the curry paste, beef stock and mango chutney in a jug and …
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WebJan 18, 2019 · Put in the ground beef. Stir and break any lumps. Add some water and cover and cook on medium low heat for around 15 minutes. Then fry on medium-high heat for 5-6 minutes till any moisture evaporates and …
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WebMay 1, 2019 · In a saute pan, add the oil and saute the onions until translucent. Add curry leaves and the ground masala paste, along with the chopped tomatoes. Cook on medium to low heat for 2 to 3 minutes until …
WebThere are four ingredients I grind for the Keema curry: 4 whole cloves. 3 green cardamon pods. 2 teaspoon poppy seeds. ¼ teaspoon fennel seeds. If using mortar and pestle, add the spices one at a time in the following …
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WebMar 21, 2023 · How to make Keema Matar. Heat a large pan or dutch oven on medium-high heat and add ghee. Add the whole spices (cinnamon, cumin, black peppercorns, bay leaf, and cloves) and saute them for 30 …
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WebNov 21, 2023 · Pour the chopped tomatoes, stock and browned mince back into the pan. Stir to combine and cook covered with a lid over a medium/low heat for 10 minutes. After 10 minutes, add the peas and cook for a …