Kieffer Pear Recipes

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WEBSep 29, 2023 · Preheat your oven to 350°F. Arrange the sliced Kieffer pears in a baking dish. In a bowl, combine the oats, flour, brown sugar, cinnamon, and cold butter, mixing …

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WEBDec 29, 2023 · Kieffer pears are relatively low-maintenance trees but still require regular watering during the first few years of growth to establish their root system. After that, …

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WEBSep 16, 2013 · Preheat oven to 425°. Mix pears, lemon juice, sugar, spices, flour, and bourbon in a large bowl. Pour into bottom crust, lay top crust on top, cut some slits into the top, crimp the sides, bake

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WEBAug 1, 2014 · The Kiefer (sic) should be stored in a cool, dry place from 3 to 5 weeks before using. Pare, core and cut fruit as desired. Add ½ of the sugar to the water. Boil 2 minutes. Add pears and boil 15 minutes. Add …

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WEBMar 22, 2021 · Step 2. Drizzle each pear with maple syrup and sprinkle with cinnamon. Quick Tip: You can easily experiment here with different …

1. Pre-heat oven to 350 degrees F
2. Using as many pears as you like, slice the pears in half and gently scoop out the seeds using a small cookie scoop or spoon.
3. Place the pears cut side up on a baking pan or in an oven-proof dish and drizzle each halve pear with 1/2 tsp maple syrup and sprinkle with 1/4 tsp sprinkle cinnamon.
4. Bake until soft and tender, about 25-30 minutes.

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WEBAug 27, 2021 · How to make a Pear Cake. Preheat oven to 350 F. Peel and slice the Pears. Set aside. In an electric mixer bowl, whip up the sugar and softened butter until well combined for about 1 minute. Add in the …

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WEBJul 16, 2018 · Place pears, sliced side up, in a large nonstick skillet over medium-high heat with orange juice and light brown sugar. Cover pan with lid or aluminum foil and simmer until pears begin to soften, about 5 min. …

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WEBCool pears in the cooking liquid. Meanwhile, heat oven to 350°F. Press enough sable dough into tart tin to cover the bottom and sides of the tin: fill with 3 tablespoons of brown butter batter and half of a pear thinly sliced. …

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WEBOct 28, 2020 · Instructions. Place the wine, water, sugar, honey, lemon zest, ginger, and cinnamon stick in a large pot. Split the vanilla bean, remove the seeds, and add both the seeds and the pod to the pot. Stir …

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WEBAug 17, 2022 · Layer the pears in a shingle pattern and fold up the edges of the crust. Whisk together the yolk and cream, brush the mixture all around the edge of the galette and sprinkle on the cheese. Bake the …

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WEBSep 10, 2020 · 1. MAKE THE PEAR FILLING: First, add granulated sugar, brown sugar, flour, spices, and salt to a large mixing bowl and whisk to combine. Then, add the sliced pears to the sugar mixture and use either …

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WEBRemove the puff pastry from the refrigerator and place a rectangle over each cluster of pears. Use a fork to crimp the edges. Crack the egg into a small bowl and add 1 teaspoon of water. Whisk to

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WEBNov 14, 2019 · Add the water and pulse a few more times. Put it into a greased tart pan with removable bottom and press firmly to distribute, covering the bottom and working the crust up a bit on the sides. 3. Blind …

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WEBOct 20, 2008 · Method. Preheat the oven to 350°F. Coat a 9″ x 9″ baking pan with cooking spray. Instead, you can also use individual ramekins like I did. In a large bowl, stir …

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WEBNov 24, 2021 · Make the Streusel Topping: In a medium mixing bowl, combine the ¾ cup (90g) unbleached all-purpose flour, ¾ cup (75g) rolled oats, ¼ cup (55g) light brown sugar, ¼ teaspoon cinnamon, ⅛ teaspoon …

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WEBPre-heat the oven to 180ºC. Put the pears in a saucepan along with the water, lemon juice, grated ginger and 1tbsp of sweetener, bring to the boil and cook over a medium heat for 5 minutes, until the pears are soft and …

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WEBOct 14, 2014 · Stir well. Place into pie shell. Top with second pie shell. Pinch the edges and then lightly brush the milk on the top shell. Take sanding sugar and cover area brushed …

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