Keto Tomato Feta Soup Recipe

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WebMar 24, 2023 · This easy keto tomato soup recipe has the best flavor, is only 6 net carbs, and is one of my favorite winter warmers. I could eat it …

Rating: 5/5(44)
Total Time: 15 mins
Category: Soup
Calories: 240 per serving
1. Combine all of your ingredients in a medium size sauce pan.
2. Cook until all the ingredients have been cooked together throughly and bubbling. Should take about ten minutes.
3. Season with salt and pepper to taste. Serve.

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WebFeb 19, 2019 · Loaded with vitamins, minerals, and antioxidants, tomato soup has so many health benefits. Health Benefits of Tomato Soup: …

Rating: 4.3/5(24)
Total Time: 30 mins
Category: Soup
Calories: 159 per serving
1. Heat olive oil (butter) over medium heat in a large pot (Dutch Oven). Add the onion and cook for 2 minutes, stirring frequently. Add the garlic and cook for 1 minute. Add tomatoes, salt, pepper, , oregano, basil, tomato paste and water. Bring to a boil, then reduce to a simmer.
2. Cook on medium heat for 20 minutes, until the tomatoes are tender and cooker. Using an immersion blender, blend until smooth. Add the cream and feta cheese. Cook for 1 more minute.
3. Add more salt if needed. Serve warm.

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WebNov 2, 2016 · Arrange in a single layer on the baking sheet. Roast in the oven for about 20-25 minutes, until the skin on the tomatoes puckers. …

1. Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with foil and grease lightly.
2. Toss the tomato chunks with olive oil and minced garlic. Arrange in a single layer on the baking sheet. Roast in the oven for about 20-25 minutes, until the skin on the tomatoes puckers.
3. Transfer the tomato chunks into a blender (including garlic and liquid in the pan) and puree until smooth. (This works best with a high power blender. You can try batches with a regular blender. Alternatively, use an immersion blender right in the pot you'll be using.)
4. Pour the tomato puree into a pot over medium heat. Add broth. Season with Herbs de Provence, sea salt and black pepper to taste. Simmer for 10-15 minutes.

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WebSep 29, 2022 · Heat the butter in a large saucepan until melted. Add the onion and cook for 5 minutes or until translucent. Add the garlic and cook for 30 seconds more. Add the tomatoes, chicken stock, and bouillon to the …

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WebMay 27, 2021 · Step 1: In a heavy-bottomed pot, heat the olive oil over medium heat. Once hot, add the onion and sauté for a few minutes. Step 2: When the onion is translucent, add the garlic and cook for 1-2 minutes …

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WebJul 1, 2020 · Add the chicken stock, canned tomatoes with juice, basil, parsley, thyme, and bay leaf. Bring to a boil, then reduce the heat and simmer for 10 minutes. Whisk in the xanthan gum to help thicken the …

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WebMar 2, 2020 · Simmer. Stir in the roasted tomatoes and any juices from the pan, along with the fresh basil (4 cups), thyme (1 teaspoon), crushed red pepper flakes (1/4 teaspoon), and chicken stock (1 quart). Bring soup to …

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WebAug 30, 2022 · 1. Roast the tomatoes: Spread the tomatoes in a baking dish and drizzle with oil. Sprinkle with salt and pepper, and roast for 30 minutes at 400ºF, until caramelized. 2. Simmer the vegetables: Sauté the garlic …

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WebMar 19, 2018 · Return to the stove and add the butter and mascarpone cheese to the soup. Stir over low heat until melted and creamy – about 2 minutes. Remove from the heat and stir in the sweetener, apple cider …

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WebFeb 22, 2023 · A tasty low carb creamy keto tomato soup recipe that's simple to make. This easy keto diet soup is healthy, filling, and delicious! Print Ingredients. 1 tbsp butter or coconut oil 1/4 cup chopped onion 2 …

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WebInstructions. 1. In a large stockpot, over medium heat, saute onions in butter until onions start to soften, 4-5 minutes. 2. Add diced tomatoes, pasta sauce, chicken broth, tomato paste, sugar, Italian seasoning, salt, and …

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WebThis homemade low carb tomato soup is super quick and tasty, perfect for busy nights. It’s packed with tomato flavor, low in carbs, and easy to make dairy-free if needed. This …

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WebNov 12, 2020 · Preheat your oven on Gas Mark 5 / 375F / 190c or 170 fan. Halve all of your tomatoes and place them on a large baking tray and sprinkle with salt, pepper, garlic, dried basil and olive oil. For unofficial …

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WebNov 21, 2023 · Add the onion and garlic to the hot oil and cook until soft, about 5 minutes. Add the crushed tomatoes, broth, and heavy cream and bring to a boil. Add the grated cheese to the soup a little at a time until …

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WebAug 4, 2023 · Preheat your oven to 400°F (200°C). Cut the tomatoes in half and place on a baking sheet - cut side up. For easy cleanup, use a piece of parchment paper. Cut the onion into quarters and place on the baking …

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