Keto Fried Catfish Fillet Recipes

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WebAug 21, 2023 · Pour avocado oil into a large nonstick frying pan, enough to reach about ½ inch high. Heat over medium-high heat until hot, 3-5 …

Rating: 5/5(516)
Calories: 447 per serving
Category: Main Course
1. In a shallow bowl, whisk the egg with the salt, pepper, garlic powder and dried thyme.
2. Dip each fish fillet into the egg mixture. Place it on a cutting board, and sprinkle both sides with the almond flour, 1/4 cup per fillet, pressing with your hands to help the coating adhere. I find that this method works better than dredging the fish in the almond flour, because when dredging, the almond flour that remains in the bowl becomes soggy and sticky and pretty much useless.
3. Pour avocado oil into a large nonstick frying pan, enough to reach about 1/2 inch high. Heat over medium-high heat until hot, 3-5 minutes.
4. Carefully place the fillets in the pan (work in batches if necessary). Cook until bottom is golden brown and crisp, 3-4 minutes.

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WebMar 23, 2014 · Instead of deep-frying in the deep-fryer, you can make keto fried fish. Place each breaded fish onto the air fryer basket with a small space between each to allow …

Reviews: 24
Category: Dinner
Servings: 5
Total Time: 16 mins

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WebJan 18, 2021 · How to make Low Carb Oven Fried Fish. 1. Start by combining the dry breading ingredients in a shallow dish. 2. Whisk …

Rating: 4.6/5(74)
Total Time: 45 mins
Category: Main Course
Calories: 464 per serving
1. Prep: Preheat oven to 430°F. Add a dark-colored pan or baking sheet to the oven as it heats up - the pan you use to bake the fish on needs to be hot to melt the butter on!
2. Make breading: Mix all ingredients for the breading in a shallow dish.
3. Prepare eggs: Add eggs to a SEPARATE shallow dish and beat well.
4. Bread fish: Dip fish into breading to lightly coat. THEN coat fish with egg. FINALLY, coat fish with breading again, this time you can really pack on as much as will stick! (Just place breaded fish pieces on a plate until you've breaded them all.)

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WebCut fish into 8 equal pieces, salt lightly and place on paper towels. Cover will a few paper towels and press to dry the fillets. Set aside. Place almond flour, parmesan cheese, garlic, sea salt, black pepper, and red pepper …

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WebFeb 22, 2018 · Instructions. Heat the oil over medium high heat a heavy skillet. If you have an electric skillet, set it to 375 degrees F. Set up the well beaten eggs in a rectangular dish. Then combine the almond meal, and …

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WebHeat oil in a skillet (350 degrees). Carefully add fillets to hot oil and fry until golden about 5 - 6 minutes. Remove fish from the skillet and allow to cool on a paper towel or cooling …

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WebMar 5, 2021 · Dredge. Dredge the fish in coconut flour, then dip into egg wash, then in pork rind mixture, gently pressing “breading” into fish. Place coated cod onto a cutting board and repeat with the remaining fish …

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WebOct 3, 2019 · Pat your fish dry and remove any skin or bones. Cut it into 3 ounce pieces, you should have about 8 pieces total. In a shallow bowl, combine the seasonings and coconut flour. In a second shallow bowl, …

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Web1. Cut the fish into approximately 3" chunks. Combine the pork panko, soy protein, dill, Old Bay and salt in a shallow dish. Combine the egg and water in another shallow dish, beating with fork until blended. 2. Put enough oil …

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WebAug 1, 2023 · Directions. Start by patting dry the cod fillets thoroughly with a paper towel to ensure the batter adheres properly. Next, prepare the batter by combining almond flour, grated parmesan cheese, bay …

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WebMay 12, 2021 · How to Make Keto Fried Fish. Pat the fish dry with a paper towel. Beat a few eggs together in a dish big enough to put the fish into. Get another dish and put your …

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WebDrain the fish in a colander for 15 minutes and then pat dry with a paper towel. Mix the almond flour, protein powder and baking powder. Stir in the eggs and root beer or club soda. Let rest, uncovered, for 10 minutes. If it …

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WebInstructions. Pour your oil in a large cast iron pan or a deep fryer and heat the oil to 350ºF. Slice your fish so they are about 4 inch wide. In a shallow bowl or pie plate combine the almond flour, cheese, galic, salt and …

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WebCatfish. To make the blackened seasoning, combine the sea salt, paprika, cayenne pepper, red pepper flakes, dried celery, garlic powder, and black pepper with a whisk until well mixed. Squeeze fresh lime juice onto …

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WebDec 2, 2018 · Combine the cornmeal and flour in a small bowl. Salt and pepper the filets and coat lightly in cornmeal mixture. Fry the fish in hot oil until golden brown, allow fish to drain on a paper towel lined plate or on …

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WebSep 3, 2017 · Sprinkle the fish fry onto both sides of each fillet. Ensure the entire filet is coated with seasoning. Spritz olive oil on the top of each filet. Place the filet in the Air Fryer basket. Do not stack the fish and do not …

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WebApr 22, 2019 · Instructions: If using frozen tilapia fillets, thaw in cool water for 15 minutes. In a medium sized mixing bowl, add Parmesan cheese, salt, pepper, and garlic powder. Whisk to combine. Using a separate bowl, …

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