Keto Chicken Lo Mein Recipe

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WEBAug 21, 2022 · Season the chicken with salt and pepper as desired. In a large (12 inch or larger) skillet, wok, or dutch oven over medium-high …

Rating: 5/5(1)
Total Time: 20 mins
Cuisine: Chinese
Calories: 281 per serving

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WEBFeb 12, 2020 · Combine the lo mein sauce in a bowl. Mix and stir-well. In a well-heated wok or large skillet, add 1 tbsp of oil. Brown the chicken

Rating: 5/5(21)
Total Time: 30 mins
Category: Main Course
Calories: 213 per serving
1. Rinse and drain the shirataki konjac noodles. Prepare garlic and scallions and separate pale green and green parts.
2. Prepare carrots, shiitake, and snow peas. Set them aside in one large plate.
3. Dice bok choy stems to about ½ inch sections and leaves to about 2-inch in sections. Set them aside in one large bowl.
4. Combine the lo mein sauce in a bowl. Mix and stir-well.

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WEBJul 26, 2019 · In a small bowl, whisk together the bullion, oyster sauce and sesame oil. Set this aside as well. In a wok or skillet on high heat, add …

Rating: 4.4/5(27)
Category: Asian, Dinner
Cuisine: American, Chinese
Calories: 48 per serving
1. Cook your pasta according to the instructions on the package. Drain the pasta and set it aside to cool while you work.
2. In a small bowl, whisk together the bullion, oyster sauce and sesame oil. Set this aside as well.
3. In a wok or skillet on high heat, add the vegetable oil. When the oil is warm, add the the garlic and ginger and saute for about about two minutes until the garlic begins to soften. Then add the vegetables and cook for 6-7 minutes or until the vegetables begin to get tender. You will need to stir the vegetables as they cook to prevent burning
4. Toss in the mixture from the small bowl and the cooked pasta and continue to stir and cook your Lo Mein until the ingredients are all warm and mixed well.

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WEBDec 3, 2018 · Add remaining oil along with the carrots and celery. Cook for 3-4 minutes. Add the remaining vegetables and 1-2 tablespoons of …

Rating: 5/5(3)
Total Time: 30 mins
Category: Dinner
Calories: 366 per serving
1. Cook the pasta according to package directions until al dente. Set aside.
2. Season the chicken with salt and pepper. Add half the oil to a wok or skillet over high heat. Add the chicken and cook until no longer pink. Set aside.
3. Add remaining oil along with the carrots and celery. Cook for 3-4 minutes. Add the remaining vegetables and 1-2 tablespoons of water if burning. Cook for 3-4 minutes until tender.
4. Add the chicken, spaghetti, oyster sauce, soy sauce, and chicken broth. Cook for 1 minute.

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WEBInstructions. In a small bowl, combine the chicken with the marinade and leave in the fridge for at least 30 minutes. Spray inside of slow cooker with non-stick coating spray. Add marinated chicken to the slow cooker and …

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WEBFeb 13, 2021 · Heat the sesame oil in a large skillet or wok. Add the vegetables, and about 2 teaspoons of sauce and stir fry on medium-high heat until just fork tender (about 5 minutes). While the vegetables are …

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WEBAug 10, 2020 · Lo Mein Ingredients. 2 boneless chicken breasts, sliced into thin pieces; 2 tablespoons, peanut oil or vegetable oil; 1 teaspoon toasted sesame oil; 5 garlic cloves, mined; 1-inch ginger, grated; 1/2 …

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WEBOct 7, 2021 · Cut chicken: Season with salt and pepper to taste and coat in olive oil. Heat pan on medium-high heat and add 1 tablespoon of olive oil once hot. Cook for 2 minutes on each side until golden brown. 3. …

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WEBStep #1: In a skillet over high heat, warm the coconut oil. Add the broccoli, mushrooms, and celery and sauté for 2 minutes. Add the cabbage, green onions, almonds, garlic, ginger, and coconut aminos and cook for 2 to 3 …

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WEBMay 4, 2022 · To make low-carb vegetable lo mein noodles, first, make the sauce. Add the soy sauce, minced garlic, stevia, sesame oil, ground ginger, and gochujang to a small bowl and whisk to combine. Then set aside. If …

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WEBMar 29, 2019 · Easiest Way to Make Low Carb Lo Mein. Start by slicing the chicken into thin strips and then marinating it in the dry sherry, coconut aminos (or low sodium gluten free soy sauce), garlic, and ginger for …

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WEBFeb 6, 2022 · 1. Season the chicken with salt and pepper as desired. 2. In a large (12 inch or larger) skillet, wok, or dutch oven over medium-high heat, add 1 tablespoon of the olive oil and part of the chicken. Brown …

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WEBNov 2, 2020 · Add garlic and ginger, and cook for 1 minute. Add the chicken and pasta (or zucchini noodles) to the skillet with the lo mein sauce. Toss together with a tong. Add mung bean sprouts, and toss …

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WEBApr 18, 2022 · Preheat a large frying pan over medium heat and drizzle with the oil. Add the chicken and season to taste. Cook, stirring frequently, until golden brown and almost cooked through. 5. Stir in the bell peppers and …

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WEBApr 8, 2024 · In a large skillet over high heat, heat the vegetable oil and stir-fry the chicken for about 10 minutes or until cooked through and golden. Transfer to a plate and keep warm. Add the garlic and ginger in the …

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WEBSep 28, 2023 · Instructions. Slice chicken breast into thin strips. Remove the leafy tops of the bok choy leaves and set aside. Slice the stems into thin slices. Cut the red onion into wedges and separate the layers. Spoon …

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WEBApr 22, 2024 · 1. Prepare the chicken and Veggies. 2. Cook the Noodles: Fill a large pot with 8 cups of water, add 1 tablespoon of salt, and bring to a boil. Add the noodles and …

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