Keto Breakfast Frittata Recipe

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WebOct 24, 2020 · Everyone loves this keto-friendly egg frittata for very good reasons. It’s keto, low-carb, vegetarian (if you eat eggs), and dairy free. …

Rating: 4.8/5(6)
Total Time: 20 minsCategory: BreakfastCalories: 182 per serving1. Preheat oven to 400°F (200°C).
2. Heat a 12″ cast-iron skillet over medium heat, add the butter until melted. Add the bell peppers and tomato slices. Cook for 2-3 minutes. Flip the tomatoes over once.
3. Meanwhile, whisk the eggs with almond milk, then add the garlic powder, salt and pepper and whisk to combine. Pour the eggs into the pan with the peppers and tomato. Sprinkle with basil.
4. Transfer the pan to the oven and cook until for about 10 minutes, until the frittata is set and no longer jiggly.

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WebJun 15, 2022 · Keto Breakfast Frittata 4.9 (11) 9 Reviews 4 Photos Dress up this keto frittata with some low-carb veggies. They add great flavor …

Rating: 5/5(11)
Total Time: 45 minsCategory: BreakfastCalories: 283 per serving1. Preheat the oven to 325 degrees F (165 degrees C).
2. Crumble sausage into a 12-inch nonstick, oven-proof skillet over medium heat. Cook until browned, about 4 minutes.
3. Meanwhile, whisk eggs in a large bowl. Add cream and hot pepper sauce; mix well.
4. Add butter to the skillet with browned sausage and melt around the inside rim of the skillet. Add mushrooms, red bell pepper, onion, salt, and pepper. Cook until onion is soft and translucent, about 4 minutes. Turn off heat and stir in spinach. Cook for 1 minute in hot skillet, then sprinkle with Cheddar cheese. Pour egg mixture on top, making sure all the ingredients are submerged.

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WebMay 24, 2022 · Do you need a new and delicious low carb, keto breakfast idea? Try this keto frittata as part of your keto diet! This cheesy ground …

Rating: 5/5(1)
Total Time: 30 minsCategory: BreakfastCalories: 250 per serving1. Preheat the oven to 375 degrees.
2. In a large cast iron skillet over medium heat, brown the ground beef until fully cooked. Drain off any excess fat.
3. Add the scallions and green chiles and give everything a good stir. Turn off the heat.
4. Whisk together 6 eggs in a mixing bowl. Stir in the cheddar cheese. Dump the egg and cheese mixture into the skillet.

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WebSep 21, 2018 · This low-carb frittata recipe with spinach and mushrooms is the most flavorsome breakfast frittata for vegetarians! It’s packed …

Rating: 5/5(363)
Total Time: 33 minsCategory: Dinner, LunchCalories: 321 per serving1. Preheat oven to 200°C (400°F). Spray olive oil into a 1.5-liter glass or ceramic baking dish. Set aside.
2. In a large mixing bowl, whisk together eggs, heavy cream, shredded parmesan, garlic powder, salt, dried oregano, salt, and pepper. I used a hand whisk, and this process took me 1 minute, don't over whisk. Simply whisk enough to break eggs and combine with milk and spices. Set aside in the fridge.
3. Under medium heat, warm olive oil into a large non-stick pan.
4. Store in the fridge in the baking dish for up to 3 days or freeze. Rewarm in the oven or microwave

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WebDec 9, 2015 · Keto frittata with fresh spinach 1 2 3 4 5 4.8 214 Ratings This gorgeous dish looks beyond impressive, yet is amazingly simple to make! Spinach, eggs, sausage or …

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WebPreheat oven to 400°F. In a large bowl, place the eggs, heavy cream and Parmesan cheese and whisk until combined. Season to taste with salt and black pepper and set aside. In a large cast iron pan, heat the olive oil …

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WebMay 30, 2020 · Instructions Nutrition Pantry and grocery items needed for keto frittata Butter or cooking spray Ham steak Cheddar Cheese – I used medium cheddar for this recipe, use the sharpness you prefer! Cooked …

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WebSep 22, 2020 · Preheat oven to 400 F degrees with the rack in the middle position. In a 10″ nonstick skillet over medium heat, heat the oil or butter and add the onions, asparagus, broccoli and bell peppers. Cook for 2-3 …

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WebMay 28, 2016 · Whatever ingredients you decide to use for your keto frittata, make sure they are low in carbs and take care to cook them before adding the egg mixture. The keto frittata I've prepared here consists of …

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WebOct 9, 2019 · Preheat oven to 375 degrees F. Prepare 9x13 pan by greasing with butter, oil or coconut oil. Add asparagus, ham, onion, bell pepper, cheese and mushrooms into 9x13 pan. In a bowl quickly whisk together …

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WebAug 28, 2019 · Keto Frittata with Sausage is a savory, full of flavor breakfast sure to get your morning started right! Perfect for your busy keto lifestyle with its easy meal prep time! This low carb, baked, sausage …

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WebMay 9, 2023 · Preheat oven to 375 degrees. Wash and dry the mushrooms. Slice the mushrooms into thin slices. Add 2 tablespoons of butter to a 10 inch oven-safe skillet over medium heat. Once melted, add the …

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WebMar 18, 2020 · You have your vegetables and protein all in one! My recipe is naturally low carb, keto, Whole30, paleo, gluten free, grain free and dairy free. This recipe only takes …

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WebMay 5, 2023 · 1 tablespoon butter, 2 cloves garlic, 2 cups spinach. Remove the spinach from heat and combine it with the eggs in a bowl. Crumble the feta cheese with your hands into the egg mixture and stir until …

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WebDec 12, 2023 · Instructions. Preheat your oven to 375°F (190°C). In a large mixing bowl, whisk together the eggs, heavy cream, salt, and black pepper until well combined. Heat …

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WebDec 9, 2022 · Preheat the oven to 325 degrees F (165 degrees C). Crumble sausage into a 12-inch nonstick, oven-proof skillet over medium heat. Cook until browned, about 4 …

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WebApr 8, 2021 · Preheat the oven to 350 degrees F. Rub oil all over a cast iron skillet or any oven safe skillet. Add the chorizo to the skillet and cook it for about 10 minutes. Crack all of the eggs into a mixing bowl and whisk …

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