Kentucky Butter Cake Recipe Southern Living

KENTUCKY BUTTER CAKE The Southern Lady Cooks

WEBSep 19, 2020 · Instructions. n a large bowl cream sugar, eggs, butter, and buttermilk together with mixer. Add flour, salt, baking powder, baking …

1. n a large bowl cream sugar, eggs, butter, and buttermilk together with mixer. Add flour, salt, baking powder, baking soda, and vanilla or rum and mix. Pour batter into a well-sprayed bundt pan or pan of your choice.
2. Bake in a preheated 325 degree oven for 55 to 60 minutes until done. Let cool in the pan at least 30 minutes before removing.
3. Combine all ingredients in a saucepan and cook over medium heat until fully melted. Do not boil! Pour over cake.

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Kentucky Butter Cake Once Upon a Chef (BakeOff Winner!)

WEBMar 20, 2019 · Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray with flour, such as Baker's Joy or …

1. Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour.
2. In a medium bowl, whisk together the buttermilk, eggs, and vanilla. Set aside. (Note that the mixture will start to look curdled as it sits; that's okay.)
3. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the flour, granulated sugar, baking powder, baking soda, and salt. Beat on low speed for 30 seconds to combine. Add the soft butter and half of the buttermilk mixture and mix on low speed until moistened but still a little crumbly, about 1 minute. With the mixer running on low, gradually add the remaining buttermilk mixture, then increase the speed to medium and mix for three minutes, stopping once to scrape down the sides and bottom of the bowl with a rubber spatula. The batter should look pale and creamy. Scrape down the sides and bottom of the bowl again, making sure the batter is evenly mixed.
4. Transfer the batter to the prepared pan and bake for 1 hour, or until a cake tester comes out clean. Set the pan on a cooling rack. Using a skewer or toothpick, poke about 40 holes in the bottom of the still-warm cake, going about 3/4 of the way down. Spoon half of the glaze evenly over the bottom of the cake. If the glaze starts to pool on the surface, poke more holes to help it sink in. Leave the cake on the rack to cool for 30 minutes.

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Kentucky Butter Cake Spicy Southern Kitchen

WEBJan 22, 2024 · Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour. Whisk together the flour, baking powder, salt, and baking soda. …

1. Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour.
2. Whisk together the flour, baking powder, salt, and baking soda.
3. Using an electric stand mixer, cream the butter and sugar for about 5 minutes.
4. Mix in eggs one at a time.

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