Kentucky Butter Cake Recipe Southern Living

Listing Results Kentucky Butter Cake Recipe Southern Living

WEBJan 22, 2024 · Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour. Whisk together the flour, baking …

1. Preheat oven to 350 degrees and grease and flour a Bundt pan or use baking spray with flour.
2. Whisk together the flour, baking powder, salt, and baking soda.
3. Using an electric stand mixer, cream the butter and sugar for about 5 minutes.
4. Mix in eggs one at a time.

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WEBMar 20, 2019 · Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray …

Cuisine: American, Southern
Total Time: 1 hr 20 mins
Category: Recipes
Calories: 379 per serving
1. Preheat the oven to 325°F and set an oven rack in the middle position. Spray a 12-cup Bundt pan with nonstick cooking spray with flour, such as Baker's Joy or Pam with Flour.
2. In a medium bowl, whisk together the buttermilk, eggs, and vanilla. Set aside. (Note that the mixture will start to look curdled as it sits; that's okay.)
3. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the flour, granulated sugar, baking powder, baking soda, and salt. Beat on low speed for 30 seconds to combine. Add the soft butter and half of the buttermilk mixture and mix on low speed until moistened but still a little crumbly, about 1 minute. With the mixer running on low, gradually add the remaining buttermilk mixture, then increase the speed to medium and mix for three minutes, stopping once to scrape down the sides and bottom of the bowl with a rubber spatula. The batter should look pale and creamy. Scrape down the sides and bottom of the bowl again, making sure the batter is evenly mixed.
4. Transfer the batter to the prepared pan and bake for 1 hour, or until a cake tester comes out clean. Set the pan on a cooling rack. Using a skewer or toothpick, poke about 40 holes in the bottom of the still-warm cake, going about 3/4 of the way down. Spoon half of the glaze evenly over the bottom of the cake. If the glaze starts to pool on the surface, poke more holes to help it sink in. Leave the cake on the rack to cool for 30 minutes.

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WEBSep 14, 2023 · Heat the ¾ cup (150 grams) of sugar, 5 tablespoons of (70 grams) butter, 3 tablespoons (44 milliliters) of water, and 2 teaspoons (10 milliliters) of vanilla extract in a saucepan over medium heat. Step 7: …

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WEBSep 19, 2020 · Instructions. n a large bowl cream sugar, eggs, butter, and buttermilk together with mixer. Add flour, salt, baking powder, baking …

1. n a large bowl cream sugar, eggs, butter, and buttermilk together with mixer. Add flour, salt, baking powder, baking soda, and vanilla or rum and mix. Pour batter into a well-sprayed bundt pan or pan of your choice.
2. Bake in a preheated 325 degree oven for 55 to 60 minutes until done. Let cool in the pan at least 30 minutes before removing.
3. Combine all ingredients in a saucepan and cook over medium heat until fully melted. Do not boil! Pour over cake.

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WEBMay 5, 2023 · Sift together the all-purpose flour, baking powder, salt, and baking soda in a bowl. Cream in a separate bowl, the butter and sugar until light and fluffy. Blend in the unbeaten eggs one at a time into the …

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WEBMay 23, 2023 · Instructions. Preheat oven to 350 degrees F. In a large bowl cream together butter and sugar until light and fluffy, approximately 2-3 minutes. Add eggs, one at a time, beating well after each egg. Add in …

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WEBMay 20, 2020 · Sift the flour and mix the dry ingredients. Cream the butter and sugar. Add the eggs and vanilla to the creamed mixture. Alternate adding the dry ingredients and the buttermilk to the wet ingredients. …

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WEBMay 25, 2022 · Instructions. Step 1: Preheat the oven to 325 degrees. Coat your Bundt pan with shortening then sprinkle with flour and shake off. Step 2: Sift together the all-purpose flour, kosher salt, baking powder, and …

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WEBJan 14, 2021 · Pour cake batter into prepared bundt pan. Bake for 65-70 minutes, until a toothpick inserted into the center comes out clean. While the cake is finishing cooking, make the glaze. Combine butter, sugar, …

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WEBStep 2. In the bowl of a stand mixer fitted with a paddle attachment, or using a handheld mixer, combine the remaining cake ingredients and beat for 3 minutes at medium speed. Pour into prepared pan, level with a spatula …

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WEBFeb 6, 2020 · In a large bowl, whisk together flour, baking powder, baking soda, and salt. Using a stand mixer fitted with the paddle attachment or a hand mixer, cream the butter and sugar until light and fluffy, …

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WEBFeb 28, 2021 · Set aside. In a large bowl whisk together flour, baking powder and salt. Set aside. In a large bowl cream together butter and shortening on low speed, until combined. Alternate adding the eggs and …

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WEBAug 18, 2023 · Preheat oven to 325-degrees. Grease and flour a bundt pan. Kentucky Butter Cake. Add the butter and sugar to a large bowl and mix together. Add the eggs, vanilla, and flour and mix. Add the salt, …

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WEBMar 31, 2010 · In a medium bowl whisk together the flour, salt, baking powder and baking soda, then set aside. In a large bowl, cream together butter and sugar until light and fluffy. Then add in all of eggs, buttermilk …

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WEBDec 5, 2023 · Preheat the oven to 325 degrees Fahrenheit and generously grease a 10-inch Bundt pan. In a large bowl, sift the flour, salt, baking powder, and baking soda. Set aside. In a separate large bowl, beat 1 …

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WEBApr 16, 2024 · Bake at 350℉ for 55 to 65 minutes or until a toothpick inserted in the cake comes out with little to no crumbs. While the cake bakes, make the sauce. In a medium saucepan over medium heat, …

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WEBFeb 10, 2024 · Make your gloze: Combine butter, sugar, and water in a medium sauce pan and bring to a low simmer. Cook for a minute or two, until sugar dissolves. Remove from …

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