Kentucky Bourbon Pecan Pie Recipe

Listing Results Kentucky Bourbon Pecan Pie Recipe

Web1 box of pie crust mix (11 ounces) or pie crust recipe Flaky Pie Crust 4 eggs 1/3 cup water 1 cup firmly-packed dark brown sugar 3/4 cup dark corn syrup 1/4 cup (1/2 stick) butter, …

Servings: 8Category: Recipes-Pies-Tarts

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WebWhisk together eggs, butter, flour, bourbon, vanilla, and salt in a heatproof bowl. Slowly pour 1/3 cup of the hot corn syrup mixture into …

Rating: 5/5(6)
Category: Dessert, Pie1. Preheat oven to 325°F. Fit piecrust into a 9-inch metal pie plate; crimp edges. Sprinkle pecans and chocolate chips evenly over piecrust.
2. Whisk together corn syrup, granulated sugar, and brown sugar in a saucepan. Bring to a boil over medium-high; boil, whisking occasionally, until sugars are dissolved, about 5 minutes.
3. Whisk together eggs, butter, flour, bourbon, vanilla, and salt in a heatproof bowl. Slowly pour 1/3 cup of the hot corn syrup mixture into egg mixture, whisking constantly until fully incorporated. Whisk in remaining hot corn syrup mixture until smooth. Pour filling over pecan mixture in piecrust.
4. Bake in preheated oven until pie edges are set and begin to puff up, but pie center is still slightly jiggly, 45 to 50 minutes. Transfer to a wire rack; let cool completely to room temperature, about 2 hours. Slice and garnish with whipped cream and chocolate shavings.

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WebHow to make low carb pecan pie Pecan pie takes some time to put together, but the process is very straight-forward. I would …

Rating: 4.7/5(18)
Total Time: 3 hrs 20 minsCategory: DessertCalories: 399 per serving1. Preheat your oven to 350°F (180°C). Thoroughly grease a 9-inch pie dish.
2. Add all of the ingredients for the crust to a large mixing bowl. Mix until the dough is well-combined.
3. Press the dough into the greased pie dish.
4. Prick the crust all over with a fork, then bake for 10 minutes until the crust is lightly cooked and golden. Set aside to cool.

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Web2 tablespoon Kentucky Straight Bourbon 1 teaspoon Vanilla Extract ½ cup Low Carb Chocolate Chips 1 cup Chopped Pecans Instructions Preheat the oven to 350 degrees F and grease a 9" pie

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WebPreheat oven to 325°. In a large saucepan, combine butter, sugar and corn syrup. Cook over medium-low heat until sugar is dissolved; cool slightly. In a large bowl, whisk eggs, bourbon, vanilla and salt; slowly whisk in …

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WebThe Best Low-Carb Pecan Pie Prep Time: 30 minutes Cooking Time: 1 hour Serves: 12 Ingredients: Crust 2 cups almond flour ¾ cup toasted pecans ¼ teaspoon salt …

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WebDeep dish pie crust (I used Pillsbury ready-made) 6 tbsp all-purpose flour 1 cup sugar 1/2 cup (1 stick) butter, melted and cooled 2 large eggs 2 tbsp Kentucky bourbon 1 cup …

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WebCRUST 1 1⁄2 cups almond flour 4 tablespoons butter, melted FILLING 3 eggs, beaten 1 cup Splenda granular 1 teaspoon vanilla extract 2 tablespoons butter, melted 1 cup sugar …

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WebDirections. Preheat the oven to 350 degrees F (175 degrees C). Mix together corn syrup, sugar, melted butter, and salt in a large bowl. Add eggs and beat until well combined. Pour mixture into the pie crust …

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WebThis is an easy way to make low carb/keto pecan pie. Once you get the crust in the oven, then start to make the filling. It only takes about 10 min to throw the filling together, super …

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WebMix white sugar, brown sugar, and butter together in a bowl. Stir in corn syrup, eggs, and bourbon, then fold in pecans. Pour mixture into the pie crust. Bake in …

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WebBeat sugar, margarine, corn syrup, bourbon, salt and egg product in large bowl with hand beater. Stir in pecans, oats and chocolate chips. Pour into pastry-lined pie plate. Cover …

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Web2 cup pecans, unsalted 1/3 cup butter, melted 1/2 cup granulated erythritol 3 tbsp bourbon 2 tbsp sugar-free maple syrup Instructions Preheat oven to 320 degrees. …

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WebLow Carb PANCAKE BATTLE - The BEST Keto Pancake Recipe! - Coconut, Almond, Cream Cheese & Carbquick! Highfalutin' Low Carb 607K views 5 years ago Enjoy 2 …

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Web3 tablespoons bourbon 1/2 teaspoon vanilla extract 1/3 cup chopped pecans 3/4 cup sugar-free chocolate chips 1 tablespoon avocado oil 12 pecan halves Instructions Place butter and erythritol in a large …

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WebHeat the oven to 350 degrees. Step 2. In a medium mixing bowl, combine the brown sugar, granulated sugar, flour and salt. In a smaller bowl, whisk together the butter, eggs, …

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Webpork casserole recipe; green chile stew recipe; low carb mexican recipe; frosted luncheon meat; orange cookies; chicken wild rice soup taste of home; how to make fried ice …

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Frequently Asked Questions

How to bake the perfect pecan pie?

Bake the pecan pie in the 350F preheated oven for 50 to 60 minutes or until the center is just set. (The internal temperature of the pie should be 200° F when it is done). Tap the surface of the pecan pie lightly; it should spring back when done. If pie crust is over-browning, cover with a crust shield.

What is the best pecan pie recipe?

Instructions

  • Preheat the oven to 350 degrees.
  • Add the eggs to a large mixing bowl. ...
  • Add the granulated sugar and mix well.
  • Add the Karo syrup and mix well.
  • Add the COOLED melted butter (or softened butter) and vanilla to the mixture. ...
  • Add the pecans and use a fork to fully incorporate.
  • Pour the mixture into a prepared pie crust.

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What does pecan pie taste like?

What does pecan pie taste like? Pecan pie is rich and gooey and sweet. Although these bars aren’t quite as gooey as a whole pecan pie, they still have the same caramel-y brown sugar flavor. Butter: The salted butter helps cut through some of the sweetness in these pecan pie bars.

How to make a homemade southern pecan pie recipe?

Directions

  • Preheat the oven to 375 degrees F. ...
  • Whisk the corn syrup, brown sugar, salt, butter and vanilla in a medium bowl. ...
  • Finely chop 1/2 cup pecans and spread evenly over the piecrust. ...
  • 1/2 cup pecans and mix into the corn syrup mixture, then pour the filling into the crust. ...
  • Bake the pie until a knife inserted into the center comes out clean, 40 to 50 minutes. ...

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