WebMay 7, 2012 · salt and pepper to taste. 1. Cut spare ribs into individual portions. 2. Place pork in a large pot, top with water, and bring to a boil. 3. Lower the heat to medium, and skim until there is nothing left to skim. 4. Add two bay leaves and simmer on low for about 2 hours until fork tender.
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WebDec 6, 2021 · Chop the cabbage or sauerkraut fine and cook it with water and lard till tender. If you’re adding bacon, don’t add lard. In the meantime, peel and dice the onion. Fry it with 1 tablespoon of lard. If you are adding bacon, skip the lard. Add flour, mix, and fry for another few minutes. Start adding water slowly, stirring continuously.
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Web2 tablespoons butter. 2 tablespoons minced garlic. Salt, pepper, and paprika to taste. Boil the cabbage in water for about 10 minutes. Meanwhile, in a LARGE sauté pan (seriously, the bigger the better), cook the onions in the butter until soft and translucent. Add the garlic and kielbasa and cook for a minute.
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WebApr 12, 2024 · Add onions and cook, stirring occasionally, until onions are translucent and edges begin to brown, about 8-10 minutes. While onions cook rinse and drain sauerkraut at least twice. Make sure sauerkraut is …
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WebFeb 2, 2021 · Bring to a boil. Add the cabbage in handfuls, stirring to wilt the cabbage until you have room for all the cabbage. Cover with the lid slightly ajar. Reduce heat to low and simmer 20-30 minutes or to desired …
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WebCover with a lid, bring to a boil, then reduce the heat and simmer on low for 1 hour and 20 minutes or until the sauerkraut is tender. When the time is up, adjust the seasonings by adding pepper and salt carefully, as the soup is already quite salty, and add more water if needed. Simmer for an additional 5-10 minutes.
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WebFeb 19, 2014 · STOVE-TOP DIRECTIONS: Place the sausage links in the bottom of a large pot over medium high heat. Turn them over as needed, to brown each side. Add the rinsed sauerkraut and the marinara to the pot …
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WebAdd flour and fry until brown. Slowly pour a cup of water, stirring all the time, making sure there are no lumps. Drain the cooked cabbage and add it to the onion mixture, stirring all the time. Season with salt and pepper. If your …
WebLet them soak overnight. In the morning, change the water (drain the split peas and fill with new water). Cook with a bit of salt until they are soft. Peel the potatoes and boil them. When they are cooked, mash them. If you …
WebIn a cast iron or ceramic pot, heat up the oil, and sautee the onions until soft and translucent. Don't brown them. Add the shredded cabbage, and on a medium heat, cook for 2-3 minutes, mixing well. Add the water, and reduce the heat to small-medium, and continue cooking the cabbage until it's soft, about 30-40 minutes.
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WebJan 28, 2018 · Cut cabbage into small slices and place into a pot filled with water (make sure the water is covering the cabbage). Cook the cabbage until tender. Drain most of the water leaving enough to barely cover the cabbage. Add bouillion square, veg. broth, salt, pepper and mushrooms (from the frying pan). Cover it (leaving a little opening) and cook
WebIn a large skillet, over medium heat, melt the butter. Add the Kielbasa, sliced on the bias into bite sized pieces, and sauté until slightly browned (about 5 minutes). Remove from the skillet and set aside. Add the onion and garlic to the skillet. Sauté until softened – about 5 minutes.
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WebIn a large skillet, heat olive oil over medium heat. Add the shredded chicken, black beans, salsa, cauliflower rice, garlic powder, onion powder, salt, and pepper. Stir well to combine and cook for 5-7 minutes until heated through. Arrange the halved bell peppers in a baking dish. Spoon the chicken mixture evenly into each pepper half.
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WebDry fry the Chinese five spice in a large skillet over a low heat for a few minutes. Add enough oil to cover the base of the pan, and turn up the heat to medium. When the oil is warm, use a slotted spoon to transfer the …
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WebApr 4, 2024 · Instructions. Put the bell peppers, onions, and sausage in a large bowl. Drizzle with olive oil. Sprinkle with seasonings. Stir to coat. Pour the sausage mixture into a frying pan and cook over medium high heat …
WebApr 9, 2024 · Preheat your oven to 400°F. Spray the outside of each bell pepper halve with olive oil to coat with your hands and then transfer to a baking dish. In a medium skillet, heat the 2 tbs olive oil on medium. Add …
WebInstructions. Place 1 tablespoon of olive oil in a skillet over medium high heat on the stove. Add the chicken and season with the white pepper, five spice powder and salt to taste. Saute the chicken until completely …
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