Kale And Spinach Salad Recipe

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DirectionsStep1To a large bowl add the kale, 1/2 of the pecans, 1/2 of the cranberries, and the dressing (plus 1/2 of any addition protein add ins).Step2Toss well until the vinaigrette coats all the kale.Step3Move to a plate (or meal prep container) and top with the remaining pecans, cranberries and the avocado (and the remaining 1/2 of the optional protein add ins)IngredientsIngredients2 cupsKale (stems removes and cut into bite sized pieces)¼ cupPecans¼ cupDried Cranberries½ Avocado (diced)2 ½ tablespoonsLow Calorie Lemon Vinaigrette1 cupMaple Ginger Baked Tofu1 cupMeal (Prep Shredded Chicken)¼ cupGoat Cheese (crumbled)¼ cupGarbanzo BeansSee moreNutritionalNutritional373 Calories29 gTotal Fat26 gCarbohydrate124 mgSodium6 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Spinach and Kale Salad With Maple Citrus Dressing

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  • WebDec 19, 2023 · Instructions. Add the kale leaves to a salad bowl, along with the olive oil and salt. Massage the kale with your hands to soften it and …

    Cuisine: American
    Total Time: 15 mins
    Category: Side Dish

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    WebApr 20, 2017 · Place the garlic, salt, black pepper, olive oil, balsamic vinegar in a jar and shake well together. Finely thinly slice the curly kale and …

    Rating: 5/5(2)
    Total Time: 40 mins
    Category: Dinner, Lunch, Side Dish
    Calories: 355 per serving
    1. Dry fry the chopped hazelnuts in a frying pan until toasted. Ensure you keep stirring them around so that they do not burn.
    2. Place the garlic, salt, black pepper, olive oil, balsamic vinegar in a jar and shake well together.
    3. Finely thinly slice the curly kale and baby spinach, removing the stalks from the kale. Or use a food processor for this.
    4. Place the shredded greens into a large bowl, add the garlic marinade and small onion and mix together to ensure everything is coated with the marinade.

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    WebAug 5, 2019 · MAKE THE DRESSING: Place half of the avocado, Dijon mustard, mayo, lemon juice, garlic , water and salt in a blender or a food …

    Rating: 5/5(1)
    Category: Salad
    Cuisine: American
    Calories: 267 per serving
    1. Add the avocado, mayo, lemon juice, Dijon mustard, garlic, salt and water to a blender or a food processor. Process until smooth, add more water as needed to reach desired consistency. Taste and adjust seasonings.
    2. PREP & MASSAGE KALE: Remove and discard the hearty stems and tear or chop the kale leaves into thin piece and place in a large bowl. Drizzle with oil & a pinch of salt and use your hands to massage until the leaves start to soften and wilt.ADD DRESSING AND ASSEMBLE SALAD. Drizzle with dressing, black pepper and toss lightly to coat. Top with avocado and optional toppings of choice.

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    WebSep 23, 2023 · Pour the olive oil into the bowl in a thin stream, whisking constantly, until emulsified. Place the chopped kale into a large bowl. Pour the dressing over it and massage with your hands for 2-3 minutes, until …

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    WebJun 20, 2018 · Instructions. Either on a large serving platter or divided onto four dinner plates, arrange the spinach and kale and top with the remaining ingredients, up to the hemp seeds. In a small bowl or in a jar with a tight …

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    WebJan 24, 2023 · Drizzle ½ teaspoon of olive oil over the kale and gently massage the leaves until kale becomes tender and darker in color (about 60 seconds). Add spinach leaves (roughly chop if preferred) to bowl with …

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    WebAug 24, 2022 · Instructions. Chop up the kale into bite-sized pieces and then wash and dry it using a salad spinner. When dry, massage it with just a little bit of olive oil in a large bowl and set aside. Meanwhile, cut halloumi …

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    WebJan 25, 2024 · 2 tsp Worcestershire sauce. 1 garlic clove, minced. 3/4 tsp. anchovy paste (optional but recommended) Directions: Stir everything together, adding a bit of water or milk if needed to thin out the dressing. …

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    WebMay 12, 2021 · 11 Salads for Weight Loss in 15 Minutes. In just 15 minutes, you can make one of these healthy and delicious salad recipes. These salads are packed with fresh vegetables like spinach and kale to create …

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    WebJan 21, 2020 · This kale salad with avocado, beans and tahini dressing provides 28g protein per serving - a filling dish that makes a meal on its own. Prep Time 15 mins. Total Time 15 mins. Course: Dinner, Lunch, …

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    WebJul 10, 2019 · Directions. Toss kale, spinach, lettuce, carrot, cucumber, and red bell pepper together in a large mixing bowl. Mix balsamic vinegar, olive oil, lemon juice, sea salt, …

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    WebJun 7, 2022 · Instructions. In a food processor or small blender mix together olive oil, lemon juice/zest, dijon mustard, honey, salt, pepper and parsley. Remove kale from stems and chop into 1 inch pieces. Place the …

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    WebFeb 2, 2024 · Toss in the roasted almonds. In a small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt and pepper until emulsified. Dress the salad just before serving. Notes: If using raw …

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    WebSep 9, 2019 · Instructions. Whisk together the lemon juice, olive oil and ¼ teaspoon Kosher salt in a small bowl. Place kale and spinach in a large bowl, add in the lemon-olive oil …

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    WebInstructions. Wash kale and spinach thoroughly. Cut the centre stem out of kale leaves and chop kale and spinach leaves into strips. Add kale and olive oil to a large skillet and …

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    WebApr 23, 2024 · This is one of the best kale salad recipes around! It has cranberries, almonds, and a quick and fresh lemon dressing. Wash and massage the kale per the recipe below. Prep remaining ingredients and …

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