Jewish Hamantaschen Recipes

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WebFeb 16, 2018 · Optional garnish: 1/4 cup powdered sugar. Instructions: -Preheat the oven to 350 F. In a small bowl: -Combine the arrowroot flour …

Estimated Reading Time: 5 mins

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WebFeb 23, 2021 · Fold the hamantaschen. Fold each side into a triangle around the peanut butter cup. Place the folded hamantaschen onto a …

Ratings: 2
Category: Dessert
Cuisine: American, Jewish
Total Time: 28 mins
1. Include zest from 1 lemon in the base dough. Use raspberry jam or preserves for filling.
2. Include zest from 1 orange in the base dough. Use orange marmalade or apricot preserves for filling.
3. Include seeds from 1 vanilla bean (or ¼ tsp of vanilla bean paste) in the base dough. Use blueberry jam or preserves for filling.
4. Include 1 tsp cinnamon in the base dough. Use apple preserves for filling.

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WebMar 9, 2014 · 1. Cream together sugar, oil, eggs and vanilla. 2. Slowly add flour and baking powder. Mix together. The dough might be crumbly, use …

Estimated Reading Time: 3 mins

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WebFeb 29, 2012 · Sift together the flour, baking powder and salt. Add dry mixture to wet mixture until incorporated. Note: If the dough is too soft, increase flour amount by a few Tbsp at a time until firmer. Form dough …

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WebMar 13, 2017 · Preheat oven to 400 °F. Unroll each pie crust. Using a 2 or 3 inch round cookie cutter, cut hamantaschen circles. Fill the middle of each circle with 1/4 tsp filling of your choice. Brush edges of lightly with egg …

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WebMar 22, 2024 · How to Make this Recipe. Step 1: Unroll the pie crust and use a cookie cutter or the top of a glass to cut out approximately 3" circles. Step 2: Pipe or spoon about ½ - 1 teaspoon of filling into the center of …

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WebMar 7, 2024 · Step 1 - Cream the butter. Cream the non-dairy butter in a large mixing bowl. Add the sugar and beat for 3-5 minutes or until fluffy. Add in the egg and vanilla and beat for another 30-60 seconds.

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WebMar 8, 2022 · Step 1. Make the dulce de leche: Remove and discard the labels from the can of sweetened condensed milk. Place the can into a large pot, laying the can on its side. Fill the pot with enough water to …

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WebFeb 22, 2023 · Step 1. Make the dough: In a large bowl, whisk the flour, baking powder, and salt and set aside. In a stand mixer fitted with a paddle attachment, cream the butter and …

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WebSep 18, 2023 · Combine oil, granulated sugar, eggs, lemon zest, lemon juice and vanilla in a small bowl; whisk until well combined. Add the wet ingredients to the flour mixture. Using …

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WebMar 6, 2024 · Position a rack in the center of the oven and heat to 375 F. Line 2 baking sheets with parchment paper. Pinch off golf ball-sized pieces of dough (about 45 grams …

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WebAlthough some bakeries sell hamantaschen year-round, the cookies are traditionally enjoyed on the Jewish holiday Purim. The name translates to “Haman’s pockets,” and …

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WebMar 21, 2024 · Mix on low speed with paddle until incorporated; then on medium speed for 1 1/2 minutes. Cover the dough in the bowl and let rest at room temperature for 30 minutes …

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WebMar 29, 2024 · Pinch the edges of the dough together in 3 points to make the shape of a triangle. Be sure that the edges are sealed. Transfer the unbaked cookies to the …

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WebInstructions. Preheat the oven to 180°C/350°F. Line a tray with baking paper. In a large bowl, lightly beat 2 eggs with a whisk. Add the oil, sugar and vanilla and mix well until all combined. Add 2 ½ cups of flour, baking …

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WebPut flour and yeast in the mixer’s bowl and mix with a fork. Add sugar, then turn mixer on medium-low speed and mix for a minute. Add egg and milk and continue to mix for about …

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WebAug 3, 2008 · Mix in the flour. Cover and refrigerate for 2 hours, or until dough is easy to handle. When ready to bake, preheat the oven to 350 degrees F. Spray cookie sheets …

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