WebBring sugar, butter and evaporated milk to full rolling boil in 3-qt. saucepan on medium heat, stirring constantly. Cook 4 min. or until candy …
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WebIn a saucepan, add in the sugar, butter and milk. On medium heat, continually stir until the mixture boils. Once it boils, …
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WebRemove from heat. 4. Quickly add the chocolate chips, marshmallows, and vanilla extract to the saucepan and. 5. stir until …
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Web1. Cook the sugar, margarine, and evaporated milk together until the sugar is melted. 2. Bring to a boil for five minutes, stirring constantly. 3. Remove from heat and stir in chocolate chips until melted. …
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WebGrease a 9×13-inch pan. Place margarine in a 4-quart microwave-safe dish and microwave until it melts. Mix in sugar and milk until combined. Microwave the …
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WebLine a 9x9 pan with parchment paper or foil. In a large heavy-bottom pan, heat sugar, butter, and milk over medium-low heat until the mixture comes to a full rolling …
WebStir the margarine-sugar-milk mixture constantly while bringing it to a boil and stick to low heat to avoid burning the milk. Give your fudge enough time – at least 4 hours – to set before cutting it into …
WebLine 9" Square pan with foil. Bring Margerine, sugar & evaporated milk to. a full boil, stirring constantly. Boil 4 Minutes, stirring constantly, until. candy reaches 234 degrees. …
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WebIn a large saucepan over medium heat, mix the sugar, butter, and evaporated milk. Bring the mixture to a boil. Leave on heat until the mixture registers 234°F on a candy thermometer (about 5 minutes). …
WebIn large glass bowl, microwave the butter until it has melted. Add the sugar and milk; whisk together well. Microwave on high for 3 minutes, then stir, then …
WebAdd sugar and milk: mix well. Microwave on high 5 minutes, stir after 3 minutes. Stir well, scraping down sides of bowl. Microwave 5 1/2 minutes, stirring after 3 minutes. Let stand …
WebBring sugar, butter and evaporated milk to full rolling boil in 3-qt. saucepan on medium heat, stirring constantly. Cook 4 min. or until candy thermometer reaches 234°F, stirring …
Web1. Line 9-inch square pan with foil, with ends of foil extending over sides. Bring sugar, butter and milk to full rolling boil in large saucepan on medium heat, stirring constantly. Cook 4 …
WebStep 1 Lightly coat a 9x13-inch baking dish with cooking spray and line with parchment paper leaving a 2-inch overhang on the long sides. Step 2 Place chocolate in …
WebHowever, the Fantasy Fudge recipe calls for a jar of Jet-Puffed Marshmallow Crème with semi-sweet chocolate chips. Additionally, the timing differs when preparing this dish. The …
WebExplore Jet Puffed Fantasy Fudge Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes, and more. Jet Puffed Fantasy …