Japanese Teriyaki Chicken Recipe

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WebJun 16, 2021 - Low Carb Keto Japanese Teriyaki Chicken With Broccoli, Carrot, Red Bell Pepper, Yellow Bell Pepper, Onion, Green Onions, Boneless Chicken Thighs, Sesame …

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WebMar 2, 2019 - Juicy chicken thighs pan fried in a Japanese sugar free teriyaki sauce. This keto teriyaki chicken recipe is sweet and sticky, just like it should be! This keto …

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Frequently Asked Questions

How to make the best teriyaki chicken?

Instructions

  • Season the chicken with salt and minced ginger. ...
  • When they are done, dry them with paper towels.
  • In a small-medium sized bowl, mix together Mirin, white wine, soy sauce and sugar
  • Heat the oil in a large pan over medium heat. ...
  • Remove the lid and stir in teriyaki sauce mix. ...

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Is teriyaki chicken keto friendly?

You can use chicken thighs, chicken breast, tenders or legs for this keto teriyaki chicken recipe. Even though all chicken cuts are keto friendly, thighs are more keto approved compared to breast or tenderloin since dark meat tends to be higher in fat content compared to white meat.

How to make japanese teriyaki chicken?

Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate chicken in the sauce to make Teriyaki Chicken the Japanese way). It takes only 15 minutes!

How to cook chicken teriyaki?

Instructions

  • Heat cooking oil in a large pan over medium heat. Stir fry chicken, stirring occasionally until lightly browned and crisp.
  • In a small jug or bowl whisk together the soy sauce, sugar, Sake/vinegar, Mirin and sesame oil to combine. ...
  • Add the garlic to the centre of the pan and saute until lightly fragrant (about 30 seconds). ...
  • Add in the steamed broccoli. ...

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