Japanese Shrimp Sauce Recipe

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WEBApr 2, 2020 · This recipe is for Homemade Shrimp Sauce just like you get in the Hibachi Japanese Restaurant - maybe better! Cholesterol

Ratings: 3
Calories: 422 per serving
Category: Sauce

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WEBAug 1, 2020 · Homemade Yum Yum Sauce Recipe AKA Japanese Shrimp Sauce or White Sauce - This simple and delicious dipping …

Rating: 5/5(14)
Calories: 162 per serving
Category: Condiment
1. Mix all ingredients together. Whisk in 3 tablespoon water to thin out the sauce. Taste and add more seasoning salt if desired.
2. Cover and refrigerate until ready to serve.

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WEBOct 23, 2023 · 1. Simple refrigerated ingredients like ketchup, hot sauce and mayonnaise. 2. A few dry ingredients that make for a tangy sauce like cayenne, garlic powder and …

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WEBJan 22, 2024 · Yum Yum Sauce. 4.39 from 21 votes. By: Alyssa Rivers. Yum Yum Sauce, the name says it all, a Japanese steak house mayo …

1. In a small bowl whisk the mayonnaise, rice vinegar, tomato paste, paprika, garlic powder, sugar, butter and salt and pepper.
2. Add water as needed to get the desired consistency.

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WEBMar 10, 2024 · How to make Yum Yum Sauce. Add the mayonnaise, rice wine vinegar, tomato paste, smoked or sweet paprika, garlic powder, onion powder, granulated sugar, melted unsalted butter, salt, and black …

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WEBSep 9, 2020 · How To Make. Combine all the ingredients together in a food processor, blender, or with an immersion blender. Taste and add any extra sweetener, salt, mayo, etc. to taste. Cover and let chill at least 30 …

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WEBJun 16, 2022 · Directions. In a small bowl, whisk together 1 teaspoon potato starch with 1/4 cup (60ml) cold water until well combined; set aside. Rinse the shrimp under cold running water, massaging the shrimp with your …

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WEBdirections. Combine the mayonnaise, sugar, vinegar, butter, paprika, and garlic powder in a bowl. Mix well. Cover the bowl and refrigerate until ready to use. Store the sauce in an airtight container for up to 1 week.

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WEBJul 27, 2022 · Cholesterol 8mg 3% Sodium 172mg 7% Total Carbohydrate 1g 0% Dietary Fiber 0g 0% Total Sugars 1g Japanese Shrimp Sauce II. 57 Ratings Yum Yum Sauce. 148 Ratings Duck Sauce. 10 Ratings …

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WEBDec 30, 2021 · To Simmer. In a medium saucepan, combine ½ cup sake and 2 Tbsp mirin. Turn on the heat to medium and bring it to a boil to let the alcohol evaporate. Add ½ cup dashi (Japanese soup stock) and 2 Tbsp …

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WEBNov 7, 2023 · Menu. Home; Sauces. Hot Sauces; Seasonings; Dips; Dressings; Marinades; Cookbook; Company. Writer Bios

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WEBMay 17, 2024 · Instructions. Combine mayonnaise, tomato paste, melted butter, garlic powder, onion powder, smoked paprika, water, sugar and hot sauce in a small food processor. Blend well. For best results, allow …

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WEBDec 19, 2023 · 1 tablespoon mirin. 2 teaspoons rice vinegar. 1/4 teaspoon paprika. 3/4 teaspoon garlic powder. 3/4 teaspoon onion powder. 1 tablespoon granulated sugar. 1-2 tablespoons water , or until desired …

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WEBJun 19, 2020 · Directions. Bring 3 cups water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, 20 …

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WEBFeb 19, 2019 · Oven: Preheat the oven to 350°F (180°C). Spread the leftovers in a baking dish, cover with foil, and bake for approximately 10-15 minutes or until heated thoroughly. Stove: Reheat the fried rice in a …

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WEBDec 4, 2012 · Heat 4 cups neutral oil to 350ºF (180ºC). If you‘re new to deep-frying, here‘s my tip on how to deep-fry. Gently put 2–3 prawns in oil and deep fry them for about 2½ …

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WEBAug 12, 2023 · Step three: Cook shrimp. Melt 1 tablespoon of butter in the pan. Place raw shrimp in a single layer on the buttered area, add salt and pepper, and cook, undisturbed, for 1 minute. Flip the shrimp, add 1 …

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