James Martin Smoked Mackerel Pate Recipe

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WEBMar 25, 2024 · How to make Smoked Mackerel Pate. Step 1: Combine all of the ingredients in a bowl along with a pinch of salt and pepper. Step 2: Mash together with a …

Rating: 5/5(3)
Total Time: 5 mins
Category: Snack
Calories: 58 per serving

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WEBPlace the mackerel in the brine solution and let it marinate for at least 1 hour in the refrigerator. After marinating, remove the mackerel from the brine and rinse it under …

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WEBMar 2, 2024 · Add mackerel and half of the creme fraiche into blender and blend. Add more creme fraiche until desired consistency is reached. Blend in the parsley and lemon, …

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WEBThey offer a 100g package of smoked mackerel pate that is perfect for a quick and easy snack or as an appetizer for a dinner party. Sainsbury's is a well-known supermarket …

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WEBMar 9, 2016 · 250g smoked cooked mackerel. 250g mascarpone. zest and juice of 1 (5 cm) lime. handful of parsley. handful of coriander. 100g ripe avocado (net weight) ¼ tsp …

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WEBIn a bowl, flake the smoked mackerel fillets with a fork. Add the low-fat cream cheese, lemon juice, red onion, and fresh dill to the bowl. Season with salt and pepper. Mix all …

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WEBJul 17, 2020 · Fats of Life® is a keto and low carb recipe blog that I love to run as a hobby in my spare time.I am also the author of the best-selling Keto Kitchen Series of …

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WEBDec 13, 2016 · 1 whole smoked mackerel (filet (approximately 1.5 cups; if you can’t find mackerel, you can substitute a can of chunk white albacore tuna, drained and flaked …

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WEBMay 7, 2022 · Saturday Morning with James Martin You even used my Gran's recipe for smoked mackerel pate - perfect !!! 1y. Marjorie Chard. I love smoked mackerel pate, …

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WEBOct 9, 2023 · Use your hands or 1/4 cup to measure out 9 patties (about 60 g/ 2 oz each), flattening slightly, and then coating in the remaining 1/4 cup almond meal. Heat a fry pan …

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WEBMethod. To make the pâté, put all the ingredients into a bowl and mix. Season. Spoon onto plates and serve the bread alongside with butter and dressed leaves.

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WEBAdd the horseradish, mustard, black pepper, crème fraîche and lemon juice and blend to a paste. Add the butter and blend until smooth. Season to taste with salt. Serve with …

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WEBFeb 23, 2015 · A quick and simple recipe for smoked mackerel pate from X-PERT HEALTH's low carb menu.

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WEBHeat pate in the top bowl of a double boiler over simmering water stir till heated. Stove Top. Warm Smoked Mackerel paté on low in a pot stir constantly to prevent sticking and …

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WEBPlace the ribbons in a bowl with the chopped dill and a pinch of black pepper then cover with the pickling vinegar. Set aside for 15 minutes. Meanwhile, flake the smoked

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WEBAug 23, 2023 · Instructions. Puree the mackerel, butter, soft cheese, and lemon juice in a food processor until almost smooth. Add pepper and more lemon juice to taste. Divide …

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WEBRemove the skin from the trout and break it into chunks. Add it to a food processor, together with some cream cheese (room temperature), paprika, lemon juice, and black pepper. …

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