Jacques Torres Chocolate Chip Cookies Made Quickly

Listing Results Jacques Torres Chocolate Chip Cookies Made Quickly

WEBApr 11, 2024 · Divide the dough into 3 & 1/2 ounce (99g) portions. (Use a #14 or #16 scoop to get about 1/4 cup of dough and use your scale to …

Servings: 18
Estimated Reading Time: 8 mins
Category: Chocolate Chip Cookies
Total Time: 72 hrs 50 mins
1. Thoroughly whisk together (or sift) the cake flour, bread flour, baking powder, baking soda, and salt. Set aside.
2. Using a mixer with the paddle attachment, beat the butter, brown sugar, and sugar until light and fluffy (about 5 minutes). Add the eggs, one at a time, mixing well after each addition. Mix in the vanilla.
3. Reduce mixer speed to low. Add the flour mixture, mixing just until combined (about 10 seconds). Stir in the chocolate discs, trying not to break them.
4. Cover the dough with plastic wrap, pressing the plastic directly against the dough. Chill for 24 to 72 hours.

Preview

See Also:

Show details

WEBJun 25, 2018 · Cover and chill dough for 24-72 hours. When ready to bake, preheat the oven to 350°F. Line a baking sheet with parchment paper. …

Rating: 4.7/5(28)
Total Time: 28 mins
Category: Dessert
Calories: 222 per serving
1. In a large bowl, sift together (or whisk) the cake flour, bread flour, baking soda, and baking powder. Set aside.
2. In the bowl of your stand mixer fitted with the paddle attachment mix the butter, brown sugar, and granulated sugar together for 5 minutes, until light and fluffy. Add in the eggs one at a time until mixed, and then vanilla. Continue mixing for an additional minute, scraping the sides as necessary.
3. Turn mixer to low and add in the flour mixture, until just combined. Fold in the chocolate until evenly incorporated. Cover and chill dough for 24-72 hours.
4. When ready to bake, preheat the oven to 350°F. Line a baking sheet with parchment paper.
Rating: 5/5(10)
Total Time: 72 hrs 40 mins
Category: All Recipes, Dessert, Snacks
Calories: 475 per serving
5. Combine Dry Ingredients: In a medium bowl, sift together cake and bread flours, baking soda, baking powder and salt. Set aside
6. Combine Wet Ingredients: Using a stand mixer fitted with paddle attachment, cream butter and sugars together until very light, about 5 minutes.
7. Add eggs, one at a time, mixing well after each addition.
8. Stir in the vanilla.

Preview

See Also:

Show details

WEBNov 1, 2023 · In a bowl, whisk together the cake flour, bread flour, baking soda, baking powder and coarse sea salt. Set aside. In the bowl of a …

Rating: 5/5(17)
Category: Dessert
Cuisine: American
Calories: 393 per serving

Preview

See Also:

Show details

WEBFeb 12, 2024 · Preheat oven to 350º. Line baking sheets with parchment paper and set them aside. Using a 2-ounce scoop (¼ cup) for larger cookies or a medium scoop (1 ½ T) for smaller cookies, scoop cookie …

Preview

See Also:

Show details

WEBNov 14, 2023 · Instructions. Beat butter, brown sugar, and granulated sugar in the bowl of a stand mixer fitted with a paddle attachment for 4-5 minutes until creamy and light. Add eggs one at a time, mixing well after each …

Preview

See Also:

Show details

WEBJun 10, 2022 · In a bowl, combine the two flours, baking soda, baking powder and salt. Using your stand mixer, cream the butter and sugars together for 5 minutes. You want the mixture to be significantly lighter …

Preview

See Also:

Show details

WEBWhen ready to bake, preheat oven to 350˚F. Line a baking sheet with parchment paper. Sprinkle each ball lightly with sea salt and bake until the edges of the cookies begin to turn golden brown but still soft in the …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBMay 13, 2019 · Using a mixer fitted with paddle attachment, cream butter and sugars together until very light, about 5 minutes. Add eggs, one at a time, mixing well after each addition. Stir in the vanilla. Reduce speed to …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBDec 18, 2023 · Reduce speed to low, add dry ingredients and mix until just combined, 5 to 10 seconds. Image via Brittany Griffin/Brit + Co. 5. Drop chocolate pieces in and …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBJul 19, 2022 · Top with a sprinkle of sea salt, then cover with plastic wrap and place in the fridge for 24-36 hours. When ready to bake, preheat the oven to 350 ℉. Line a baking sheet with parchment or a silicone baking …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBSep 3, 2012 · Fold in the chocolate chunks. Cover and put in the fridge for a least a couple hours, or even longer. Preheat the oven to 350°F. For tablespoon-sized cookies, bake …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBIn a large bowl, sift together the flours, baking soda, baking powder, and salt. Set aside. Using a hand mixer or stand mixer fitted with a paddle attachment, cream together the butter, brown sugar, and granulated …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBNov 10, 2016 · In a separate bowl, cream butter and sugars together until very pale and light, about 5 minutes. Add eggs, one at a time, mixing well between additions. Stir in the …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBAug 3, 2020 · Preheat oven to 350 degrees. Line baking sheets with parchment paper or nonstick baking mats; set aside. In the bowl of an electric mixer fitted with the paddle …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WEBNov 1, 2023 · Reduce speed to low, add dry ingredients, and mix until just combined 5 to 10 seconds. Drop chocolate pieces in and incorporate them without breaking them. Press plastic wrap against dough and refrigerate …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

Most Popular Search