Italian Sausage Soup Recipes

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WebOct 7, 2021 · Add the drained fire roasted tomatoes, tomato paste, and broth. Stir in the cream cheese and heavy cream. Reduce the heat to medium low and stir until the cream cheese is completely incorporated. …

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WebMar 22, 2023 · Pour in three cups of the bone broth then add the zucchini, basil, oregano, bay leaf, cayenne pepper (if using), and diced tomatoes. …

Rating: 4.6/5(218)
Total Time: 30 mins
Category: Main Course
Calories: 312 per serving
1. Melt the butter over medium-high heat and add the onion, garlic, and Italian sausage to cook for 4-5 minutes or until onion is soft and meat browned.
2. Pour in three cups of the bone broth then add the zucchini, basil, oregano, bay leaf, cayenne pepper (if using), and diced tomatoes.
3. Bring to a boil then lower the heat to simmer.
4. Place the remaining cup of bone broth and cream cheese in a blender and blend until smooth. Pour into the rest of the soup and stir.

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WebMar 17, 2021 · Heat a large soup pot over medium heat. Once hot, add crumbled sausage. Cook, stirring occasionally, mostly to break up the …

Rating: 5/5(55)
Total Time: 55 mins
Category: Soups
Calories: 451 per serving

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WebJan 18, 2021 · Step 1: Add avocado oil and garlic to a soup pot, and saute over medium heat for about 5 minutes. Step 2: Add the sausage, and use a wooden spoon to break up the sausage as it browns, about another 5-7 …

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WebJan 1, 2020 · Cut sausage into 1/2 inch slices and set aside. In a 4 quart or larger pot, saute together the olive oil, onion and garlic. When onions are softened, add the sliced sausage back to the pot along with all of the …

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WebFeb 29, 2024 · Cook it until browned, frequently stirring it for 5-7 minutes. 2. Add the liquid. After the sausage browns, pour the beef stock, carrots, and tomatoes into the pot. Lower the heat to medium, cover it, and cook it for …

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WebFeb 8, 2022 · Instructions. Set a large soup pan or dutch oven over medium heat and add the oil. Once hot, add the sausage and sauté, breaking up any clumps, until nicely browned. Add the celery, onion, and garlic, and …

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WebFirst, in a large dutch oven or stock pot brown the Italian sausage over medium heat, breaking up and crumbling as you go. Drain the grease and add the chopped onion, bell pepper, garlic and sauté about 5 minutes, …

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WebMar 10, 2016 · 1. In 4-quart nonstick saucepan or Dutch oven, cook bacon until crisp; drain on paper towel. Crumble bacon; set aside. Remove and discard drippings from saucepan. 2. In same saucepan, cook sausage

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WebMar 6, 2016 · Instructions. In a large soup pot, cook the sausage and onion over medium heat until sausage is no longer pink. Drain off any accumulated fat (I like to dab with paper towels to soak up as much fat

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WebIn 4 quart nonstick saucepan or dutch oven. cook bacon until crisp. drain on paper towel. crumble bacon.set aside. remove and discard drippings from saucepan. in same sauce …

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WebIn a Dutch Oven, over medium heat, add the olive oil and sauté the sausage until browned (5 minutes). Drain the grease. Add the onions, garlic, carrots, mushrooms, red pepper …

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WebFeb 29, 2024 · Bring to a simmer, reduce heat to medium, cover and cook for 10 minutes or until vegetables are nearly tender. Stir in pasta and cook, stirring often, until pasta is cooked to desired doneness, about 10 …

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WebSlow Cooker Method: Brown sausage, onion, & garlic. Drain. Add all ingredients except pasta, zucchini and spinach. Cook on low for 8 hours or high for 4 hours adding zucchini in the last 30-40 minutes. Stir in cooked …

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WebFeb 14, 2024 · Instructions. Add the sausage meat to a soup pot. Over medium-high heat, cook until browned (about 10 minutes), and break it up with your spoon as it cooks. Transfer to a paper towel lined plate. Leave …

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WebMay 24, 2019 · This keto ground Italian sausage recipe is low in carbs and each bite is so flavorful and comforting. Baked in a casserole pan for complete ease and easy clean-up, …

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