WebStep 1: Combine all ingredients except the low-carb spaghetti sauce, mozzarella, and basil. Stir the mixture until combined. Step 2: Place a cast-iron skillet on medium heat on the stove, and cover the bottom of the …
Preview
See Also: Keto Recipes, Meat RecipesShow details
WebDirections. Mix hot roll mix and let sit in bowl covered and in a warm place to rise. While dough is rising brown hamburger, cabbage and onions together in pan. Roll small dough …
See Also: Share RecipesShow details
WebLet dough rise, then punch down and roll a portion to 1/4" thickness. Cut into 4" x 8" pieces and add about 1/2 cup meat mixture to each. Fold dough pieces over and seal the …
See Also: Food RecipesShow details
Web1 day ago · With your chickpeas tossed, add the baby spinach and massage everything together. The dressing will help wilt the spinach, no sautéing necessary. The final step is …
See Also: Salad RecipesShow details
Bierocks or Runzas, depending on where you are from, are a traditional German/Russian dish that is typically made with a slightly sweet yeast dough. In order to make these Low Carb/Keto Bierocks aka Runzas I replaced the traditional dough with the versatile and delicious “fat head dough.”
Cheesy Italian Omelette – I Breathe I’m Hungry Eggplant Bruscetta – Peace, Love and Low Carb Low Carb Lasagna Soup – Step Away From the Carbs Italian Wedding Soup – All Day I Dream About Food Cheesy Polenta – I Breathe I’m Hungry No Pasta Low-Carb Salad with Zucchini, Italian Sausage, Red Pepper and Olives – Kalyn’s Kitchen
Yes, this keto approved Italian dressing is gluten-free. (All of my recipes are!) Many store-bought and restaurant zesty Italian dressings are gluten-free, but it’s always worth checking the label or asking! Is Italian dressing keto friendly? Many Italian dressings have added sugars and sweeteners, so that’s why I prefer to make my own!
Whether you're on the keto diet or just watching what you eat, these healthy Italian recipes are low in carbs but full of old-world flavor. What I love about these meatballs is that they can be served as an appetizer right out of the slow cooker, or alongside your favorite pasta. They also make a delicious sandwich.