Italian Orange Fig Cookies

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WebIn a small saucepan, combine the figs, dates, orange juice, candied orange peel, sugar, lemon zest and cinnamon. Bring the …

Rating: 4.9/5(17)
Total Time: 3 hrs 57 minsCategory: CookieCalories: 104 per serving1. Place the butter to a mixing bowl and beat on medium-high speed with an electric mixer for 1 minute. Add the granulated sugar, brown sugar and baking soda. Beat until combined. Add the egg, vanilla and salt and mix until incorporated. Scrape the sides of the bowl and beat again for a few seconds. Add the flour in three additions, mixing on low to incorporate.
2. In a small saucepan, combine the figs, dates, orange juice, candied orange peel, sugar, lemon zest and cinnamon. Bring the mixture to a boil over medium-high heat. Reduce the heat to medium-low and simmer for 5 to 8 minutes or until fruit is soft and the mixture is thick. Remove from the heat and add the chopped blanched almonds and 2 tablespoons Grand Marnier, if using. Set aside to cool to room temperature. Cover with plastic wrap once cooled until needed.
3. Combine the powdered sugar and lemon juice in a small bowl and whisk until smooth. Drizzle on each cookie then top with colored sprinkles if desired.

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Web1 tablespoon grated orange peel Directions Preheat oven to 325°. Place almond paste, 1/2 cup sugar and 1/2 cup confectioners' …

Rating: 5/5(2)
Total Time: 45 minsCategory: DessertsCalories: 96 per serving1. Preheat oven to 325°. Place almond paste, 1/2 cup sugar and 1/2 cup confectioners' sugar in a food processor; pulse until fine crumbs form.
2. Add preserves and 1 egg white at a time, pulsing after each addition to combine.
3. Transfer almond mixture to a large bowl; fold in figs and orange peel (dough will be sticky)., Place remaining sugars in separate shallow bowls.
4. Drop tablespoonfuls of dough into sugar.

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WebItalian Fig Cookies (Cucidati) First, place the coarsely chopped pecans, orange zest, dried figs, dates, and raisins into the food …

Rating: 4.5/5(78)
Category: Cookie, DessertCuisine: Italian, SicilianCalories: 79 per serving1. Pulse the flour, sugar, baking powder, and salt together. Add the cold butter pieces and pulse again.
2. Place the dried figs, dates, pecans, raisins, and orange zest in the food processor. Give it a couple of pulses to start grinding the fruit.
3. Preheat the oven to 325 degrees.

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WebPlace 2 cups powdered sugar, 2 tablespoons lemon juice, and 2 tablespoons milk in a small bowl and whisk until smooth. Dip the tops of the cookies in the glaze and …

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WebItalian Orange Cookies These Italian orange cookies are crackled, light, and quite moist. The hint of orange flavor comes from using orange juice and orange zest with optional orange extract. Recipe can …

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WebPlace almond paste, 1/2 cup sugar and 1/2 cup confectioners' sugar in a food processor; pulse until fine crumbs form. Add preserves and 1 egg white at a time, pulsing …

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WebDec 22, 2021 - These traditional Sicilian fig cookies, Cuccidati, are now low carb and can be enjoyed on your ketogenic and low carb diet! Just 6 g net carbs per serving! What is …

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WebIt's a perfect way to enjoy the flavor of orange while doing a low carb diet, Ingredients 1 cup of coconut flour 1 ½ teaspoons of baking powder ¼ teaspoon salt ½ cup butter softened 4 ounces of cream …

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Web1 Tablespoon orange zest, (**do not pack**; optional or to taste - feel free to omit!) 1 Tablespoon fresh orange juice 1/4 cup pure maple syrup 1/8 teaspoon pumpkin pie spice Pinch fine sea salt …

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Webingredients Units: US Cookie Dough 4 cups unbleached all-purpose flour 1 1⁄2 tablespoons baking powder 1⁄4 teaspoon salt 1⁄2 cup sugar 1 cup vegetable …

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WebCalories from carbs 10%, protein 15%, fat 75% Total carbs 4.7 grams Fiber 1.8 grams Sugars 2.2 grams Saturated fat 0.7 grams Sodium 33 mg ( 1% RDA) …

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WebPreheat oven to 375 degrees F (190 degrees C). Roll out some dough. (should be kind of thin). Put fig mixture in a line. Wrap dough over mixture, sealing figs …

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WebPreheat oven to 325°. Place almond paste, 1/2 cup sugar and 1/2 cup confectioners' sugar in a food processor; pulse until fine crumbs form. Add preserves and egg whites, one at a time, pulsing after each …

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WebHere are our newest keto and low carb desserts: Air fryer lemon ricotta cheesecake. Protein cupcakes with apple and vanilla frosting. Low carb carrot cake. …

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