WebFeb 13, 2022 · Spoon 1 cup of the marinara sauce over the top of the meatloaf. Spoon the remaining 1 3/4 cups marinara around the sides of the meatloaf. Sprinkle the meatloaf with the reserved mozzarella. Broil on …
Preview
See Also: traditional italian meatloaf recipeShow details
WebJun 7, 2021 · Preheat oven to 350°F and coat a large loaf pan with cooking spray. In a large bowl, combine the ground beef, ground pork, bread …
See Also: meatloaf recipe with italian seasoningShow details
WebJan 5, 2017 · Combine with seasonings. In a large bowl, or the base of a stand mixer, combine milk-soaked bread, onion, garlic, parsley, oregano …
See Also: italian style meatloaf allrecipesShow details
WebDec 7, 2022 · Heat the olive oil in a medium skillet and cook the vegetables until softened, 5 to 7 minutes. Meanwhile, in a large bowl, combine the eggs with the Worcestershire sauce, basil, salt and pepper. Whisk to combine. …
See Also: Meat Recipes, Meatloaf RecipesShow details
WebMar 25, 2024 · Instructions. Preheat oven to 350 degrees F and in a large mixing bowl combine ground beef, bread crumbs, parmesan cheese, seasonings, basil, parsley, 1/2 cup of sauce, 1/2 cup of mozzarella …
WebPreheat your oven to 350 F. In a large mixing bowl, thoroughly combine all the ingredients, making sure not to overmix. Take a rimmed baking sheet and line it with parchment …
WebSpoon a few Tablespoons of the marinara sauce into a 11 x 7" OR a 9x13" baking pan (to lightly cover bottom). Carefully lift meatloaf and transfer it (minus the wax paper) to baking dish. Brush the remaining marinara …
WebFeb 10, 2021 · Preheat oven to 350. in a large bowl mix ground beef, garlic, eggs, romano cheese, and bread crumbs. Lay mixture on a piece of parchment paper. Flatten out the meat mixture into a large square. Top …
WebMay 11, 2020 · Form into a meatloaf, about 2 ½ inches tall, 6 inches wide and about 11 inches long. Pour the remaining marinara over the top. Cover the pan with foil and bake for 1 hour and 15 minutes. Uncooked and …
See Also: Dinner Recipes, Meat RecipesShow details
WebBake at 356°F (180°C) for 40 minutes. In the meantime, prepare the tomato sauce: in a pan, fry a clove of garlic in 2 tablespoons of extra virgin olive oil, then add the chopped tomatoes and basil and cook for 15 minutes. …
WebApr 24, 2020 · Preheat oven to 350°F. Place a large ovenproof skillet over medium-high heat, add the onions and olive oil and saute until soft, about 5 minutes. Add garlic for 30 seconds, remove from the heat and add the …
WebAug 22, 2018 · Once the ingredients are combined, shape meatloaf in the desired pan. Cover with plastic wrap and then a lid or aluminum foil. Store in the freezer for up to 4 months for the best results. When you're ready to …
WebOct 13, 2023 · Pat into a 1/2-inch-thick rectangle on a sheet of waxed paper. Sprinkle mozzarella cheese on top. Lift up the short side of the waxed paper to start rolling up the …
WebOct 19, 2018 · Then transfer the meatloaf into the prepared loaf pan. Pour the reserved tomato sauce over the top and use the back of a spoon or cooking brush to spread the sauce evenly over the meatloaf. Bake at …
WebJan 4, 2024 · Step 4: Make the Sauce. Add the tomatoes, oregano, salt and pepper to a blender and set aside. Next sauté the garlic cloves in the olive oil in a small fry pan over …
WebDivide meat in half. Shape one half of the meat into the bottom half of the loaf and place in prepared pan. Place mozzarella slices down the center, leaving 1/2 inch around the ends and sides.
WebNov 12, 2023 · Instructions. Preheat the oven to 380 degrees F. Grease a 9x5-inch glass baking dish. Heat up a saute pan to medium. Add the butter and quickly saute the garlic, onion, carrot, bell pepper, and celery for …