Web1½ teaspoons coarsely ground fennel seed ½ to 1 tablespoon red-pepper flakes 1 pound ground pork (20 to 25 percent fat by weight) 1 teaspoon …
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WebLow Carb Italian Sausage and Cauliflower Salad Step Away From The Carbs flat leaf parsley, olive oil, italian sausages, red bell pepper and 4 more Italian Meatloaf Ragú onion, garlic, mild Italian …
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WebAdd sliced fennel, peppers and sausage to a large mixing bowl. Add olive oil, salt, pepper, garlic powder, vinegar, mustard, and red pepper flakes if using. Toss to coat. Spread the mixture over the sheet pan. Roast for 20 …
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Web2 tablespoons fennel fronds, chopped (for garnish) ¼ cup shaved pecorino Romano or parmesan (*Use vegan parmesan for vegan.) (for garnish) Instructions. In a large soup pot, brown the sausage over …
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Web20 hours ago · Make the sausage mixture: Heat the olive oil in a skillet over medium-high …