Web(Recommend deep dish (2") as this is a lot of filling and will come very close to top.) 2 Beat together sugar and ricotta. Add eggs one at a time and beat until incorporated. 3 Add half & half, vanilla, lemon juice, and 1 dash of …
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WebWhile the wheat berries are cooking, make a pie crust enough for a 9-inch lattice-top pie. On the Allrecipes Italian site, Marseglia recommends Pasta Frolla …
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WebPreheat the oven to 160°C/gas mark 3 and butter a 24cm x 4cm cake tin. 9. Dust a clean surface with icing sugar and evenly roll out the pastry, carefully lining the cake tin. Prick …
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WebPreheat Oven to 350 degrees and line 2 9" Pie Pans with the crusts, refrigerate and reserve. In a large mixing bowl, mix the next 6 ingredients with a large spoon until thoroughly …
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