DirectionsStep1Preheat oven to 350o F and lightly grease a jelly roll baking sheet with butter or non-stick spray.Step2In a medium bowl, whisk together flour, baking soda and salt, then set aside.Step3In a large bowl or mixer, cream together butter and sugar for 4-5 minutes, or until fluffy and lightened in color.Step4Add eggs and beat until fully incorporated, then mix in vanilla extract.Step5Beginning and ending with the dry ingredients, alternate between adding flour mixture and buttermilk to butter/sugar mixture, mixing until just incorporated.Step6Fold in coconut and pecans, then pour batter into greased baking sheet.Step7Place in oven and bake for 17-20 minutes, or until toothpick inserted in center comes out mostly clean. Remove from oven and let cool.Step8Start frosting by creaming butter and cream cheese together in a large bowl or mixer. 3-4 minutes, or until fluffy.Step9Working gradually, add in powdered sugar and salt, mixing until combined, then beat in vanilla extract and shredded coconut.Step10Frost cake and top with chopped pecans. Slice, serve and enjoy!IngredientsIngredients2 cupsUnsalted Butter (room temperature)2 cupsAll-Purpose Flour2 cupsSugar5 Eggs1 teaspoonBaking Soda½ teaspoonSalt1 cupButtermilk3 teaspoonsVanilla Extract2 cupsCoconut (shredded)2 cupsPecans (roughly chopped)1 (8 ounce) packageCream Cheese (room temperature)4 cupsPowdered SugarSee moreNutritionalNutritional591 Calories38 gTotal Fat113 mgCholesterol60 gCarbohydrate229 mgSodium6 gProteinFrom 12tomatoes.comRecipeDirectionsIngredientsNutritionalExplore furtherOld Fashioned Italian Cream Sheet Cake - Divas Can Cookdivascancook.comItalian Cream Sheet Cake - Bake from Scratchbakefromscratch.comItalian Cream Cake (old family recipe) Recipe - Food.comfood.comDuncan Hines Recipes Italian Cream Cake - Share Recipesshare-recipes.net10 Best Italian Cream Cake with Cake Mix Recipes Yummlyyummly.comRecommended to you based on what's popular • Feedback
Italian Cream Sheet Cake Recipe
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WEBApr 7, 2017 · Butter and flour a 13x9-inch baking pan. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugar at …
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WEBOct 19, 2017 · Instructions. Preheat oven to 375 F. Line a 12 x 17 (jellyroll) pan with greased parchment paper. Set aside. In a large bowl cream …
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WEBPreheat the oven to 350 degrees. Generously butter a 13×9 cake pan and set aside. Using a stand mixer fitted with a whisk attachment or a hand …
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WEBDec 1, 2023 · Italian Cream Cake is actually a Southern classic cake made with moist cake layers, frosted with velvety cream cheese icing, and decorated with toasted pecans and sweet coconut. It’s a beautiful cake …
WEB1/4 teaspoon salt. PREPARATION. Preheat oven to 350º F and lightly grease a jelly roll baking sheet with butter or non-stick spray. In a medium bowl, whisk together flour, baking soda and salt, then set aside. In a …
WEBFeb 3, 2020 · Preheat oven to 350 degrees and grease the a 9x13 baking dish. In a medium bowl, whisk together the flour, baking soda, and salt. In a large mixing bowl, beat together the butter and sugar until light and …
WEBMar 1, 2023 · Beat the butter and sugar together on low speed until mixed, about 1 minute. ¾ cup unsalted butter, 2¼ cups powdered sugar. Increase the speed to medium-high and beat an additional 2 minutes, or until …
WEBPreheat oven to 350º F and lightly grease a jelly roll baking sheet with butter or non-stick spray. In a medium bowl, whisk together flour, baking soda and salt, then set aside. In a large bowl or mixer, cream together …
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WEBDirections: Preheat the Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan and line it with parchment paper or lightly coat it with non-stick cooking spray. Prepare the Cake Batter: In a medium bowl, whisk together the flour, baking soda, and salt. In a separate large mixing bowl, cream together the softened butter and granulated …
WEBSep 17, 2023 · Preheat the oven to 350°F. Prepare three 8” round cake pans by cutting a round of parchment paper and placing in the bottom of each cake pan. Spray with non-stick baking spray. In the bowl of a …
WEBJan 28, 2020 · First Step: Grease a 9×13 baking pan and preheat the oven to 350 degrees F. Second Step: Whisk the flour, baking soda, and salt in a medium-sized bowl. Third Step: Using a large mixing bowl, you need to …
WEBApr 5, 2024 · Beat egg whites at high speed until stiff peaks form. Using a spatula or spoon, gently fold into batter. Spoon batter into three 8 or 9″ round cake pans. Bake at 350 degrees for 20 to 25 minutes or until …
WEBJan 31, 2024 · Cake. Preheat Oven, Prepare Pans: Preheat the oven to 350 degrees Fahrenheit. Grease 2 8-inch round cake pans and set aside. Mix Dry Ingredients: In a large mixing bowl, whisk together the flour, …
WEBJun 2, 2022 · Bake for 30 minutes, then let the cakes cool in their pans for 10-15 minutes before inverting onto a cooling rack. Cream together the butter and cream cheese until smooth, then stir in the extracts and salt. …
WEBFeb 12, 2024 · Prepare the Baking Dish: Pour the batter into a buttered 5×7 inch baking dish. Alternatively, you can use a 5×5 inch dish, two 10-ounce ramekins, or a cupcake pan for Italian cream cupcakes. Bake the Cake: …
WEBMar 10, 2023 · Beat egg whites until stiff peaks form, and fold into batter. Pour batter into 3 greased and floured 9-inch round cake pans. Bake at 350° for 25 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans, and cool completely on wire racks.