Italian Cream Cake Recipe With Buttercream Frosting

Listing Results Italian Cream Cake Recipe With Buttercream Frosting

WebOct 20, 2022 · Preheat oven to 350º. Grease and flour 3 8-inch baking pans or spray with flour and oil baking spray like Baker's Joy. Set aside. In a …

Reviews: 60
Calories: 834 per serving
Category: Cakes
1. Preheat oven to 350º. Grease and flour 3 8-inch baking pans or spray with flour and oil baking spray like Baker's Joy. Set aside.
2. In a large bowl or stand mixer, cream together sugar, butter, and shortening. Add egg yolks, one at a time, beating after each addition.
3. Whisk together flour and salt. Dissolve baking soda in the buttermilk and add alternately with flour mixture to batter. Add coconut and mix to combine.
4. Beat egg whites till stiff. Fold into batter, then add vanilla.

Preview

See Also:

Show details

WebFeb 21, 2021 · Pour batter into prepared pans. Bake at 350 degrees for 20 minutes or until a wooden toothpick inserted in the center comes out …

Rating: 4.7/5(6)
Servings: 10-12
Cuisine: American
Category: Cakes

Preview

See Also:

Show details

WebMar 21, 2024 · Preheat your oven to 350 F. Grease 3-9 inch diameter cake pans with vegetable shortening and dust them with flour. In a medium …

Rating: 4.3/5(10)
Total Time: 1 hr 5 mins
Servings: 1
Calories: 1063 per serving
1. Preheat your oven to 350 F. Grease 3-9 inch diameter cake pans with vegetable shortening and dust them with flour.
2. In a medium-sized mixing bowl, combine the flour, cornstarch, baking soda, and baking powder. Whisk or sift until the dry ingredients are uniformly mixed.
3. In a large mixing bowl, cream the butter, sugar, and brown sugar together. Add the eggs one at a time to the butter-sugar mixture beating them into the mixture before adding another. Add the extracts and mix these in well.
4. Add the vinegar to the heavy cream and stir this together well. Add a portion of the flour mixture to the creamed sugar-egg mixture and beat this in until well mixed. Add a portion of the cream vinegar mixture to help this process.

Preview

See Also:

Show details

Web1 cup powdered Swerve Sweetener. 1 cup powdered Swerve Sweetener. 1 teaspoon vanilla extract. 1 teaspoon vanilla extract. ½ cup heavy whipping cream room temperature. ½ …

Preview

See Also: Cake Recipes, Low Carb RecipesShow details

WebDec 16, 2014 · Preheat oven to 350 degrees F. Spray or grease and flour 2 (or 3) 8 inch round cake pans. Separate eggs and beat whites until stiff. Cream butter and shortening. Add sugar and beat until mixture is …

Preview

See Also: Buttercream Recipes, Cake RecipesShow details

WebDec 4, 2021 · Whisk the all purpose flour, baking powder, salt, and baking soda in a medium bowl. 2. In a large mixing bowl, beat the butter and shortening together at medium-low speed until combined. Add the sugar …

Preview

See Also: Cake Recipes, Italian RecipesShow details

WebNov 13, 2020 · Turn the mixer to low and add in the flour and buttermilk in alternating additions, beginning and ending with flour. Mix until combined and smooth, scraping the sides of the bowl as necessary. Stir in the …

Preview

See Also: Cake Recipes, Cheese RecipesShow details

WebDec 15, 2020 · Instructions. Place the butter into a large mixing bowl and whip using the whisk attachment on your hand mixer on medium-high speed for 2 minutes. Slowly add the powdered sweetener, a tablespoon at a …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

WebAug 19, 2019 · Instructions. Add the butter to a large bowl and mix using an electric mixer. Beat the butter on the medium speed for 3 minutes until butter is lighter in color. Alternatively, you can use a stand mixer with the …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

WebJul 15, 2019 · Instructions. Add the butter to a mixing bowl or the bowl of a stand mixer and beat for 4-5 minutes until it becomes super fluffy, airy light, pale and doubled in volume. …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

WebApr 15, 2020 · Add the powdered sweetener of choice and beat it on the lowest setting for a minute, or until the sweetener is completely mixed in with the whipped butter. Increase the speed to high and beat for 2 to 3 …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

WebFeb 12, 2024 · Prepare the Baking Dish: Pour the batter into a buttered 5×7 inch baking dish. Alternatively, you can use a 5×5 inch dish, two 10-ounce ramekins, or a cupcake pan for Italian cream cupcakes. Bake the Cake: …

Preview

See Also: Cake Recipes, Italian RecipesShow details

WebFeb 18, 2020 · Instructions. In a stand mixer with a paddle attachment or using a large bowl and an electric hand mixer, add in palm shortening and powdered sugar. Mix on medium high until smooth throughout. Add the …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

WebDec 20, 2021 · For the vanilla frosting: Combine butter, 3/4 cup to 1 cup powdered sweetener, vanilla, and whipping cream into a mixing bowl. Use a hand mixer to beat ingredients for a minute into a creamy frosting. …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

WebInstructions. Bake Mode. Prevent your screen from going dark as you follow along. To make the syrup: Combine the sugar and water in a small, nonstick (preferable, if you have one) saucepan. Bring to a boil over medium …

Preview

See Also: Baking Recipes, Buttercream RecipesShow details

WebMar 6, 2020 · Instructions. In a large mixing bowl, using a hand mixer or stand mixer, beat softened butter for two minutes until creamy. Add Powdered Allulose, Vanilla and Heavy Whipping Cream. Beat on high …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

WebDec 18, 2012 · Instructions. Heat granulated sugar and water in a saucepan until it reaches 245 degrees. While the syrup is heating, mix egg whites on low until foamy with a whisk attachment. Add cream of tarter then mix …

Preview

See Also: Buttercream Recipes, Frosting RecipesShow details

Most Popular Search