Italian Cookies With Anise Extract

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WEBInstructions. Preheat oven to 325°F. Line baking sheets with parchment paper and set aside. Beat the sugar, butter, eggs, milk and anise extract in a large bowl with a mixer …

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WEBIn a bowl whisk (or sieve) all purpose flour, baking powder and salt. In a stand mixer bowl, beat with the whisk attachment the eggs until frothy, about 1 minute. Gradually add the …

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WEBFor cookies: Melt butter and shortening together. Add the sugar; mix well. Add the eggs, one at a time, beating well after each addition. Mix in the anise extract. Sift or whisk …

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WEBInstructions. Preheat oven to 375ºF. Place melted butter and shortening into an electric mixer bowl with sugar and extract and mix until smooth. With the mixer running on low, …

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WEBBeat the butter and sugar for 5 minutes. Add the eggs, one at a time, and keep mixing. Mix in the extract. Incorporate the mixtures. Add 1/3 of the dry ingredients to the mixture as …

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WEBPreheat to 375ºF (191ºC). Line two large baking sheets with parchment paper and set aside. Mix the Dry Ingredients – In a stand mixer fitted with the paddle attachment, mix …

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WEBAdd 2 teaspoons anise extract and beat on medium speed until combined. Add the flour mixture and beat on the lowest speed until just combined, 30 to 45 seconds. Cover and …

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WEBHow to make Italian anise cookies. Combine the dry ingredients. Preheat the oven to 350 degrees. Whisk the flour, baking powder, baking soda, and salt in a large bowl. Combine …

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WEBUsing a hand mixer, cream the sugar, butter, and shortening together for 3 minutes. Add the eggs, one at a time, mixing well after each egg. Add the anise extract and mix well, …

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WEBThe exact measurements are provided for you in the recipe card below at the bottom of the post. 1- In a large mixing bowl use a handheld or a stand up mixer to blend together all …

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WEBPlace the eggs and sugar in a separate bowl. With a hand held mixer, beat together the eggs and sugar for about 1 minute till thickened slightly. Reduce the speed to low and …

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WEBDirections. Preheat the oven to 350 degrees F (175 degrees C). Beat butter and sugar for dough together in a bowl with an electric mixer until creamy. Add eggs, vanilla extract, …

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WEBInstructions. Preheat the oven to 350 degrees. In a large bowl, beat together the eggs, sugar, extract and baking powder. Add the vegetable oil and milk, then the flour, one …

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WEBInstructions. In a large bowl, cream the softened butter and sugar until light and fluffy. Beat in the eggs and the extract using (anise or vanilla). Combine the flour, baking powder, …

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WEBBake at 350 degrees F for about 10 minutes or until the bottoms turn a light brown. Remove the cookies from the oven and allow to cool for 5 minutes before transferring them to a …

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WEBPreheat oven to 325° and grease cookie sheets. Mix butter, sugar, milk, 2 eggs, 1 tsp anise extract until combined. Add dry ingredients- flour, baking powder, salt. Drop …

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WEBPreheat oven to 350 degrees F. Line good quality baking sheets with parchment paper or silicone mats. In a small bowl, whisk together flour, baking powder, and salt. Set aside. …

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