Italian Clove Cookies

Listing Results Italian Clove Cookies

DirectionsStep1Preheat oven to 350 degrees F. In a large bowl sift together all-purpose flour; sugar, unsweetened cocoa powder; cinnamon; cloves; nutmeg; baking powder and a pinch of salt.Step2Add cubed butter (at room temperature) and use your fingers, a pastry cutter or even your electric mixer, if you prefer, to cut the butter into the flour.Step3Stir in finely chopped walnuts and orange zest.Step4Make a well in the center of the mixture and add a beaten egg, stir into the flour. Stir in the milk and shape into a dough. Add extra milk, if necessary, to ensure that the dough holds together. The dough will be quite fir…Step5Scoop pieces of dough using a cookie scoop for even sizing (I used a 1 tbsp sized scoop) and roll into a ball. Place on a baking sheet coated with cooking spray or parchment paper if it is not a non stick pan. They do n…Step6Bake for 18-20 minutes. Transfer to a wire rack to cool while you prepare the glaze.Step7In a medium sized bowl whisk powdered sugar and milk until you have a glaze of desired consistency. I prefer my glaze on the thin side. Dip the tops of each cookie in the glaze allowing the excess to drip off. Trans…Step8Once the glaze has hardened, store the cookies in an airtight container separating layers of cookies with wax or parchment paper to prevent them from stickingIngredientsIngredients2 cupsAll-Purpose Flour¾ cupSugar⅓ cupUnsweetened Cocoa Powder1 teaspoonCinnamon½ teaspoonCloves¼ teaspoonNutmeg1 ½ teaspoonsBaking Powderadd pinchSalt¼ cupUnsalted Butter (plus 3 tbsp, at room temperature)½ cupWalnuts (finely chopped)1 Orange (zest of)1 Large Egg (lightly beaten)½ cupMilk (or more as needed)½ cupPowdered Sugar3 teaspoonsMilkSee moreNutritionalNutritional92 Calories3 gTotal Fat11 mgCholesterol15 gCarbohydrate5 mgSodium2 gProteinFrom mangiabedda.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    WEBMar 11, 2017 · In a medium mixing bowl, sift together flour, cocoa, baking powder, baking soda, salt and the spices. Set aside. In a large bowl of a …

    1. In a medium mixing bowl, sift together flour, cocoa, baking powder, baking soda, salt and the spices. Set aside.
    2. In a large bowl of a stand mixer fitted with the whisk attachment, whisk the eggs on medium-high speed until nice and frothy (about 3-4 minutes).
    3. Slowly add sugar. Continue to whisk until well combined and slightly thickened..
    4. Add the milk, oil, extract, and the zest. Combine well.

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    WEBSep 14, 2020 · Place the cocoa , flour, sugar, baking powder, cinnamon and cloves in a large bowl. Combine the canola oil and the water in a small bowl. Pour into the dry ingredients. Add the egg and vanilla. Mix with an …

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    WEBDec 12, 2022 · Step 2: In a large mixing bowl (affiliate link), whisk together 4-½ cups flour, baking powder, salt and spices until well blended. From a well/hole in the center of these dry ingredients and set aside. Step 3: In …

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    WEBDec 17, 2023 · On a clean countertop, roll each portion of dough into a log approximately 16 inches long and 1 inch in diameter, using confectioners’ sugar to prevent sticking. Wrap logs in plastic wrap, and move to a shelf …

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    WEBDec 9, 2023 · Directions. Preheat oven to 350°. In a large bowl, cream shortening and sugar until light and fluffy, 5-7 minutes. Beat in eggs, milk and vanilla. In another bowl, whisk flour, cocoa, cinnamon, baking soda, …

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    WEBDec 12, 2022 · Bake the cookies in a 350-degree oven for 12-14 minutes or until the bottom of the cookies are lightly browned. Place the cookies on a wire rack to cool completely before frosting. Frost the cookies: In a …

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