Italian Christmas Cookies Angeletti

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WEBOct 29, 2022 · Make the glaze: In a small bowl, whisk together the confectioners’ sugar, 2 tablespoons water, and the vanilla until the …

Rating: 5/5
Category: Dessert
Calories: 81 per serving
1. Heat oven to 375° F.
2. In a medium bowl, whisk together the butter, granulated sugar, vanilla, and eggs until blended. Add the flour, baking powder, and salt and mix until just combined (do not overmix).
3. With floured hands, roll level tablespoonfuls of the dough into balls and place on parchment-lined baking sheets, spacing them 2 inches apart. Bake until puffed and the bottoms are pale golden, 7 to 8 minutes. Transfer to a rack to cool completely.
4. Make the glaze: In a small bowl, whisk together the confectioners’ sugar, 2 tablespoons water, and the vanilla until the mixture forms a thick but pourable glaze (add more water if necessary).

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WEBDec 19, 2022 · For the cookie dough: In a medium mixing bowl, sift together the flour, baking powder and salt; set aside. In the bowl of a stand mixer, beat together the butter …

Rating: 5/5(2)
Total Time: 1 hr 19 mins
Category: Dessert
Calories: 121 per serving

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WEBDec 14, 2023 · Use Hand Mixer: Preheat oven to 350 degrees Fahrenheit. Add the butter and sugar to the bowl of a stand mixer and beat until …

Rating: 4.5/5(6)
Calories: 164 per serving
Category: Dessert
1. Preheat oven to 350 degrees. Add the butter and sugar to the bowl of a stand mixer and beat until fluffy with the paddle attachment. Add in the ricotta cheese and eggs, vanilla and mix until incorporated.
2. In a medium sized bowl whisk together the flour, baking soda, and powder. Slowly add to the wet ingredients and beat together until combined.
3. Scoop the dough into teaspoons and roll into a ball. Drop on a parchment lined baking sheet. Bake for 8-10 minutes or until just set. Remove onto a wire rack to let cool.
4. In a small bowl whisk together the powdered sugar, milk and almond extract until you get the desired consistency. I like to dip the top of the cookies in the glaze and let them set on parchment paper. Sprinkle with Christmas sprinkles immediately.

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WEBNov 28, 2021 · Step 5 Remove the dough from the refrigerator. Form cookie dough into small balls. Step 6 Place dough balls on to a cookie sheet that has been lined with …

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WEBAug 17, 2023 · In a large bowl, use a hand mixer or stand mixer on medium speed, to mix together the butter and powdered sugar until well incorporated. Add in both the vanilla and almond extracts. Step 2: mix …

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WEBNov 10, 2023 · 1/8 tsp. salt. Method: Preheat the oven to 350 degrees. Cream together the sugar and shortening. Add eggs and lemon extract, beating well. Incorporate flour, …

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WEB1. Preheat oven to 350 degrees. Line 2 baking sheets with parchment paper. Whisk together flour, baking powder, salt and anise. 2. In another bowl, cream butter and sugar with an electric mixer until light and fluffy. …

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WEBOct 21, 2022 · Cover the bowl and refrigerate for at least 15-30 minutes. Preheat oven to 160°C/320°F or with the fan option on at 140°C/280°F. Arrange the baking tray onto the middle shelf. Slightly wet your hands …

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WEBNov 3, 2015 · Line 4 rimmed half sheet pans with parchment paper. In a microwave save bowl, whisk together the sugar and water. Microwave for 1 minute or until the sugar dissolves. Set aside to cool slightly. MAKE THE …

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WEBDec 19, 2022 · Preheat to 375ºF (191ºC). Line two large baking sheets with parchment paper and set aside. Mix the Dry Ingredients – In a stand mixer fitted with the paddle attachment, mix the flour, sugar, baking powder, …

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WEBMar 1, 2024 · Instructions. To make the cookies: Preheat the oven to 350° F. Line two baking sheet pans with parchment paper. In a large bowl, sift the flour, baking powder, and salt together. In a stand mixer fitted with …

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WEBDip the top of each cookie into the glaze and let set, rounded side up, on a rack set over a piece of parchment paper. Sprinkle with non-pareils, if using. Allow the glaze to set, …

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WEBApr 20, 2022 · Beat in the eggs and lemon extract. Sift in the flour, baking powder, and salt and stir to combine into a smooth dough. It will be slightly sticky. Refrigerate the dough for 30 minutes. Drop small cookie scoops …

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WEBMar 23, 2023 · Add sugar to a mixing bowl (or bowl of a stand mixer). Rub the lemon zest into the sugar for a minute or so, until well combined. Add softened butter and cream on medium speed for 2-3 minutes until light …

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WEBJuice of one large lemon. 2 teaspoons lemon extract. Water as needed. While the cookies cool, prepare the glaze by mixing the confectioner’s sugar, lemon juice and lemon …

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